Zytynska, Sharon E. Eicher, Moritz Rothballer, Michael Weisser, Wolfgang W.
Published in
Frontiers in Plant Science
Climate change is altering the dynamics of crop pests and diseases resulting in reduced crop yields. Using beneficial soil bacterial to increase crop health is a quickly developing area in sustainable agriculture, but it is unknown if climate change or interactions with other species could alter their effect. The plant growth-promoting rhizobacteri...
Verdev, Patricija
Rastlinam koristne rizobakterije (RKR), so rizosferne bakterije, ki neposredno ali posredno pozitivno vplivajo na rastline. Med neposredne mehanizme njihovega delovanja spadajo fiksacija atmosferskega dušika ter povečanje dostopnosti slabše mobilnih mineralnih hranil kot sta fosfor in železo. Mobilizacija teh hranil je posledica sproščanja bakterij...
Genitsaris, Savvas Stefanidou, Natassa Leontidou, Kleopatra Matsi, Theodora Karamanoli, Katerina Mellidou, Ifigeneia
Published in
Microorganisms
The aim of the study was to investigate the bacterial community diversity and structure by means of 16S rRNA gene high-throughput amplicon sequencing, in the rhizosphere and phyllosphere of halophytes and drought-tolerant plants in Mediterranean ecosystems with different soil properties. The locations of the sampled plants included alkaline, saline...
Vlassi, Anthi Nesler, Andrea Parich, Alexandra Puopolo, Gerardo Schuhmacher, Rainer
Published in
Microorganisms
Plant beneficial rhizobacteria may antagonize soilborne plant pathogens by producing a vast array of volatile organic compounds (VOCs). The production of these compounds depends on the medium composition used for bacterial cell growth. Accordingly, Lysobacter capsici AZ78 (AZ78) grown on a protein-rich medium was previously found to emit volatile p...
Shang, J Liu, B
Published in
Journal of applied microbiology
To investigate the role of a microbial consortium in influencing of Camellia sinensis growth and rhizosphere bacteria microbial community structure. Based on glasshouse trials, the microbial consortium TCM was selected for a field trial. TCM significantly increased bud density (67·53%), leaf area (31·15%) and hundred-bud weight (22·5%) compared wit...
Kondo, Yanka Rocha Primon, Alair Paulo Fioreze, Ana Carolina da Costa Lara Cruz, Sonia Purin da
ABSTRACT This study was carried on evaluating effects of inoculation with Bacillus species and generations of genetically improved seeds on Pinus taeda growth in nursery conditions. Two experiments, based on distinct inoculation methods (sowing and post-emergence) were performed under a 3 x 2 factorial, completely randomized block design (3 levels ...
Wiriya, Janjira Rangjaroen, Chakrapong Teaumroong, Neung Sungthong, Rungroch Lumyong, Saisamorn
Published in
Plants
Nowadays, oil crops are very attractive both for human consumption and biodiesel production; however, little is known about their commensal rhizosphere microbes. In this study, rhizosphere samples were collected from physic nut and sacha inchi plants grown in several areas of Thailand. Rhizobacteria, cultivable in nitrogen-free media, and arbuscula...
Amacker, Nathalie Gao, Zhilei Agaras, Betina C. Latz, Ellen Kowalchuk, George A. Valverde, Claudio F. Jousset, Alexandre Weidner, Simone
Published in
Frontiers in Microbiology
Root-colonizing bacteria can support plant growth and help fend off pathogens. It is clear that such bacteria benefit from plant-derived carbon, but it remains ambiguous why they invest in plant-beneficial traits. We suggest that selection via protist predation contributes to recruitment of plant-beneficial traits in rhizosphere bacteria. To this e...
Demšar, Tina
Ray, Prasun Lakshmanan, Venkatachalam Labbé, Jessy L. Craven, Kelly D.
Published in
Frontiers in Microbiology
Light, water and healthy soil are three essential natural resources required for agricultural productivity. Industrialization of agriculture has resulted in intensification of cropping practices using enormous amounts of chemical pesticides and fertilizers that damage these natural resources. Therefore, there is a need to embrace agriculture practi...