Rueda, Janice M Khosla, Pramod
Published in
Nutrients
The effects of breakfast type on body weight and blood lipids were evaluated in university freshman. Seventy-three subjects were instructed to consume a breakfast with eggs (Egg Breakfast, EB, n = 39) or without (Non-Egg Breakfast, NEB, n = 34), five times/week for 14 weeks. Breakfast composition, anthropometric measurements and blood lipids were m...
Barzel, Benjamin Weir, Jacquelyn M Meikle, Peter J Burke, Sandra L Armitage, James A Head, Geoffrey A
Published in
Frontiers in physiology
Although the association between obesity and hypertension is well-known, the underlying mechanism remains elusive. Previously, we have shown that 3 week fat feeding in rabbits produces greater visceral adiposity, hypertension, tachycardia and elevated renal sympathetic nerve activity (RSNA) compared to rabbits on a normal diet. Because hyperinsulin...
Zheng, Jie Gao, Yuzhen Jing, Yuejuan Zhou, Xiaoshuang Shi, Yuanyuan Li, Yanhong Wang, Lihua Wang, Ruiying Li, Maolian Xiao, Chuanshi
...
Published in
Frontiers of Medicine
The association between dyslipidemia and elevated fasting glucose in type 2 diabetes is well known. In non-diabetes, whether this association still exists, and whether dyslipidemia is an independent risk factor for high fasting plasma glucose (FPG) levels are not clear. This cross-sectional study recruited 3460 non-diabetic Chinese subjects (1027 m...
Clayton, Zachary S Scholar, Kylee R Shelechi, Mahshid Hernandez, Lisa M Barber, Anjee M Petrisko, Yumi J Hooshmand, Shirin Kern, Mark
Published in
Journal of the American College of Nutrition
Egg consumption is often discouraged due to cholesterol content; however, recent studies have not demonstrated a clear adverse influence of eggs on blood lipids. Furthermore, exercise training promotes improved lipids and blood pressure. The purpose of the study was to examine the effect of eating an isoenergetic (400 kcal) egg-based (including two...
Ip, Blanche C Liu, Chun Lichtenstein, Alice H von Lintig, Johannes Wang, Xiang-Dong
Published in
The Journal of nutrition
Our data suggest that lycopene and APO10LA inhibit HSFD-induced steatosis in BCO2-KO male mice through differential mechanisms. Sex disparity of BCO2-KO mice was observed in the outcomes of HSFD-induced liver steatosis and plasma lipids.
Kapinová, Andrea Kubatka, Peter Kružliak, Peter Mokáň, Michal Péč, Martin Kassayová, Monika Bojková, Bianka Dobrota, Dušan
Published in
Biologia
On the basis of several preclinical and clinical studies, we have assumed that phytochemicals may play an important role in plasma lipid metabolism. The aim of this study was to evaluate the effects of dietary administered Chlorella pyrenoidosa, young barley and fruit peel polyphenols from Flavin7 on plasma lipid metabolism in breast cancer model i...
Kim, Seon-Young Kim, Hyewon Min, Hyesun
Published in
Nutrition research and practice
The present results demonstrate that Met supplementation increases plasma oxidative stress and atherogenic effects by inducing dyslipidemia and hyperhomocysteinemia in ethanol-fed rats.
ramsvik, marie bjørndal, bodil bruheim, inge bohov, pavol berge, rolf
Dietary intake of marine omega-3 polyunsaturated fatty acids (n-3 PUFAs) can change the plasma profile from atherogenic to cardioprotective. In addition, there is growing evidence that proteins of marine origin may have health benefits. We investigated a phospholipid-protein complex (PPC) from krill that is hypothesized to influence lipid metabolis...
liu, shing-hwa cai, fang-ying chiang, meng-tsan
This study was designed to investigate the effects of long-term feeding of chitosan on plasma glucose and lipids in rats fed a high-fructose (HF) diet (63.1%). Male Sprague-Dawley rats aged seven weeks were used as experimental animals. Rats were divided into three groups: (1) normal group (normal) / (2) HF group / (3) chitosan + HF group (HF + C)....
Song, Chi Young Ghafoor, Khuzema Ghafoor, Hafiz U Khan, Nayaab S Thirunavukkarasu, Shyamala Jennings, Brett L Estes, Anne M Zaidi, Sahar Bridges, Dave Tso, Patrick
...
Published in
Hypertension (Dallas, Tex. : 1979)
Cytochrome P450 (CYP) 1B1 contributes to vascular smooth muscle cell growth and hypertension in male mice. This study was conducted to determine the contribution of CYP1B1 to the development of atherosclerosis and hypertension and associated pathogenesis in 8-week-old male apolipoprotein E-deficient (ApoE(-/-)/Cyp1b1(+/+)), and ApoE- and CYP1B1-def...
