Liu, Shuang Liu, Hang Gao, Shanshan Guo, Shang Zhang, Cheng
Published in
Frontiers in Nutrition
As a physical method for starch modification, dry heating treatment (DHT) at high temperatures (150 and 180°C, respectively) was applied to blue highland barley (BH) starch with different durations (2 and 4 h). The effects on its multi-structures, physicochemical properties, and in vitro digestibility were investigated. The results showed that DHT ...
Gandova, Vanya Lazarov, Anton Fidan, Hafize Dimov, Milen Stankov, Stanko Denev, Petko Ercisli, Sezai Stoyanova, Albena Gulen, Hatice Assouguem, Amine
...
Published in
Open Chemistry
Carvacrol is a major component of many essential oils of the genus Thymus, Satureja, and Origanum, determining their antimicrobial, antioxidant, and other properties. The aim of the present study was to investigate some physicochemical and biological properties of pure carvacrol. The surface tension and density were measured at six different temper...
Xie, Weimin Chen, Ying Yang, Huaming
Published in
Small (Weinheim an der Bergstrasse, Germany)
Cancer is one of the deadliest diseases, and current treatment regimens suffer from limited efficacy, nonspecific toxicity, and chemoresistance. With the advantages of good biocompatibility, large specific surface area, excellent cation exchange capacity, and easy availability, clay minerals have been receiving ever-increasing interests in cancer t...
Guo, Yaodong Liu, Zhe Wan, Yingjie Zhang, Yanyan Abdu, Hassan Idris Yang, Meng Pei, Jinjin Yue, Tianli Zhang, Xianbin Hacimuftuoglu, Ahmet
...
Published in
Frontiers in Nutrition
Asparagus root (AR) is utilized globally as a traditional herbal medicine because it contains various bioactive compounds, such as polyphenols, flavonoids, saponins, and minerals. The composition profiles of AR are strongly affected by its botanical and geographical origins. Although minerals and heavy metals are minor constituents of AR, they play...
Abdusattarov, Bahtiyorjon Safarov, Askarbek Toshmatov, Bekzod
Published in
E3S Web of Conferences
The loss of the product during post-harvest practices in agriculture is one of the most common problems that threaten food security today. Identifying and eliminating the causes of post-harvest losses is the best strategy to increase the efficiency of the farms and farmers who grow the product and ensure food safety, rather than using additional re...
Wang, Zhaoxin Zhao, Haibo Tao, Haiteng Yu, Bin Cui, Bo Wang, Yan
Published in
Frontiers in Nutrition
Whey protein microgel (WPM) is an emerging multifunctional protein particle and methods to improve its functional properties are continuously being explored. We developed a method to prepare WPM by heat-induced self-assembly under different ultrasound power (160, 320, 480, and 640 W/cm2) and characterized the particle size, surface hydrophobicity, ...
Zhang, Huiyu Fan, Mingcong Li, Yan Wang, Li Qian, Haifeng
Published in
Journal of texture studies
The sensory quality of noodles is the key factor in determining consumers' acceptance, and the physicochemical properties can reflect the quality of noodles. In this study, the rheological and thermodynamic properties, noodle quality indexes, and molecular and structural parameters were characterized by adding different levels of buckwheat flour. P...
Seetapan, Nispa Leelawat, Bootsrapa Limparyoon, Nattawut Yooberg, Rattana
Published in
Food science and technology international = Ciencia y tecnologia de los alimentos internacional
Rice noodles have been manufactured in the food industry using different extrusion methods, such as traditional and modern extrusions, which affect the noodle structure and qualities. Therefore, the effects of the extrusion process on qualities of rice noodles using the same blend of rice flour and crosslinked starch were evaluated. In this study, ...
Ellermann, Else Meyer, Nima Cameron, Ruth E Best, Serena M
Bone tissue engineering (BTE) aims to improve the healing of bone fractures using scaffolds that mimic the native extracellular matrix. For successful bone regeneration, scaffolds should promote simultaneous bone tissue formation and blood vessel growth for nutrient and waste exchange. However, a significant challenge in regenerative medicine remai...
johansson;, camilla
Because new zirconia materials are constantly being developed, the aim was to identify and qualitatively synthesize research on how processing and time-related factors affect the properties of high translucent (HT) zirconia intended for monolithic restorations. Cochrane Library, PubMed, Scopus, Web of Science, and reference lists were searched for ...
