Muhammad, Syed Aun Guo, Jinlei Noor, Komal Mustafa, Aymen Amjad, Anam Bai, Baogang
Published in
Frontiers in Pharmacology
Introduction: Nipah (NiV) is the zoonotic deadly bat-borne virus that causes neurological and respiratory infections which ultimately lead to death. There are 706 infected cases reported up till now especially in Asia, out of which 409 patients died. There is no vaccine and effective treatment available for NiV infections and we have to timely desi...
Wang, Haobo Liu, Wenjia Chen, Jingwen Wang, Zhongyu
Published in
Environmental science & technology
In silico models for predicting physicochemical properties and environmental fate parameters are necessary for the sound management of chemicals. This study employed graph attention network (GAT) algorithms to construct such models on 15 end points. The results showed that the GAT models outperformed the previous state-of-the-art models, and their ...
Irondi, E.A. Imam, Y.T. Ajani, E.O. Alamu, E.O.
Open Access Article / Gluten, the protein responsible for the superior viscoelastic properties of refined wheat flour dough over gluten-free cereals, causes celiac disease in people susceptible to gluten-allergy. Moreover, the sustainability of using wheat flour in baked foods is threatened by its high cost, especially in countries that depend on i...
Bacigale, S.B. Ayagirwe, R. Mutwedu, V.B. Mugumaarhahama, Y. Mugisho, J.Z. Nziku, Z. Fofana, M. Udomkun, P. Mignouna, J.
Open Access Journal / Dairying is one of the new promising economic sectors in eastern Democratic Republic of Congo (DRC), but still not explored enough to ensure consumers' safety. This study aimed to assess the health risks and nutritional profile of milk products along the value chain in South-Kivu and Tanganyika provinces. A total of 288 milk a...
Schop, M. Nguyen-Ba, Hieu Jansman, A.J.M. de Vries, S. Ellis, J.L. Bannink, A. Gerrits, W.J.J.
Current feed formulation and evaluation practices rely on static values for the nutritional content of feed ingredients and assume additivity. Hereby the complex interplay among nutrients in the diet and the dynamic digestive processes are ignored. To improve future predictions of diet nutritional value requires acknowledging nutrient digestion kin...
Abrahamsson, Dimitri Brueck, Christopher Prasse, Carsten Lambropoulou, Dimitra Koronaiou, Lelouda-Athanasia Wang, Miaomiao Park, June-Soo Woodruff, Tracey
Non-targeted analysis (NTA) has made critical contributions in the fields of environmental chemistry and environmental health. One critical bottleneck is the lack of available analytical standards for most chemicals in the environment. Our study aims to explore a novel approach that integrates measurements of equilibrium partition ratios between or...
Zaid, Nouran R R Kletting, Peter Beer, Ambros J Stallons, Tania A Rozgaja Torgue, Julien J Glatting, Gerhard
Published in
Cancer biotherapy & radiopharmaceuticals
Background: Targeted α particle therapy using long-lived in vivo α particle generators is cytotoxic to target tissues. However, the redistribution of released radioactive daughters through the circulation should be considered. A mathematical model was developed to describe the physicochemical kinetics of 212Pb-labeled pharmaceuticals and its radioa...
Boateng, Isaac Duah
Published in
Journal of the science of food and agriculture
Global demand exists for high-quality fresh produce. Nevertheless, the quality of fresh produce is severely impacted by its perishability due to its high moisture content. Therefore, fresh produces are preserved using artificial dryers (hot-air dryers, catalytic infrared dryers, etc.) driven by electricity or natural fuels. Nonetheless, the exorbit...
Zhang, Jiamin Wu, Zhou-lin Wang, Wei Hou, Bo Bai, Ting Wen, Yu Ji, Lili Zhang, Rui
Starter cultures can help improve the quality and safety of traditional fermented meat products. This work was conducted to evaluate the effects of the inoculum of Staphylococcus xylosus on the quality characteristics of a Sichuan cured rabbit product (Chan Si Tu). Physicochemical analyses showed that meats inoculated with S. xylosus had a signific...
Aguiar, Antônio S. N. Costa, Luiz B. Borges, Igor D. Aguirre, Gerardo Tejerina-Garro, Francisco L. Dutra e Silva, Sandro Napolitano, Hamilton B.
Published in
Frontiers in Chemistry
Introduction: The green revolution model that is followed in the Brazilian Cerrado is dependent on mechanization, chemical fertilization for soil dressing and correction, and the use of herbicides. Paraquat is a methyl viologen herbicide marketed as bipyridylium dichloride salts and used (in low doses) to combat weeds in their post-emergence stage....