Borecký, Jiří Nogueira, Fábio T. S. De Oliveira, Kívia A. P. Maia, Ivan de Godoy Vercesi, Aníbal E. Arruda, Paulo
The simultaneous existence of alternative oxidases and uncoupling proteins in plants has raised the question as to why plants need two energy-dissipating systems with apparently similar physiological functions. A probably complete plant uncoupling protein gene family is described and the expression profiles of this family compared with the multigen...
Borecký, Jiří Nogueira, Fábio T. S. De Oliveira, Kívia A. P. Maia, Ivan de Godoy Vercesi, Aníbal E. Arruda, Paulo
The simultaneous existence of alternative oxidases and uncoupling proteins in plants has raised the question as to why plants need two energy-dissipating systems with apparently similar physiological functions. A probably complete plant uncoupling protein gene family is described and the expression profiles of this family compared with the multigen...
Borecký, Jiří Nogueira, Fábio T. S. De Oliveira, Kívia A. P. Maia, Ivan de Godoy Vercesi, Aníbal E. Arruda, Paulo
The simultaneous existence of alternative oxidases and uncoupling proteins in plants has raised the question as to why plants need two energy-dissipating systems with apparently similar physiological functions. A probably complete plant uncoupling protein gene family is described and the expression profiles of this family compared with the multigen...
Borecký, Jiří Nogueira, Fábio T. S. De Oliveira, Kívia A. P. Maia, Ivan de Godoy Vercesi, Aníbal E. Arruda, Paulo
The simultaneous existence of alternative oxidases and uncoupling proteins in plants has raised the question as to why plants need two energy-dissipating systems with apparently similar physiological functions. A probably complete plant uncoupling protein gene family is described and the expression profiles of this family compared with the multigen...
Borecký, Jiří Nogueira, Fábio T. S. De Oliveira, Kívia A. P. Maia, Ivan de Godoy Vercesi, Aníbal E. Arruda, Paulo
The simultaneous existence of alternative oxidases and uncoupling proteins in plants has raised the question as to why plants need two energy-dissipating systems with apparently similar physiological functions. A probably complete plant uncoupling protein gene family is described and the expression profiles of this family compared with the multigen...
Sanomiya, Luciana Terumi Assis, Luis Carlos Oliveira, João Ademir de Nahas, Ely
Cellulose is the most abundant vegetable organic compound, being derived mainly from plant residues. The decomposition of sugar-cane (Saccharum officinarum L.) straw was studied in a period up to 90 days, through variables related to the carbon cycle, such as respiratory activity and CM-cellulase (CM, cellulose microcrystalline) and CMC-cellulase (...
Sanomiya, Luciana Terumi Assis, Luis Carlos Oliveira, João Ademir de Nahas, Ely
Cellulose is the most abundant vegetable organic compound, being derived mainly from plant residues. The decomposition of sugar-cane (Saccharum officinarum L.) straw was studied in a period up to 90 days, through variables related to the carbon cycle, such as respiratory activity and CM-cellulase (CM, cellulose microcrystalline) and CMC-cellulase (...
Sanomiya, Luciana Terumi Assis, Luis Carlos Oliveira, João Ademir de Nahas, Ely
Cellulose is the most abundant vegetable organic compound, being derived mainly from plant residues. The decomposition of sugar-cane (Saccharum officinarum L.) straw was studied in a period up to 90 days, through variables related to the carbon cycle, such as respiratory activity and CM-cellulase (CM, cellulose microcrystalline) and CMC-cellulase (...
Sanomiya, Luciana Terumi Assis, Luis Carlos Oliveira, João Ademir de Nahas, Ely
Cellulose is the most abundant vegetable organic compound, being derived mainly from plant residues. The decomposition of sugar-cane (Saccharum officinarum L.) straw was studied in a period up to 90 days, through variables related to the carbon cycle, such as respiratory activity and CM-cellulase (CM, cellulose microcrystalline) and CMC-cellulase (...
Sanomiya, Luciana Terumi Assis, Luis Carlos Oliveira, João Ademir de Nahas, Ely
Cellulose is the most abundant vegetable organic compound, being derived mainly from plant residues. The decomposition of sugar-cane (Saccharum officinarum L.) straw was studied in a period up to 90 days, through variables related to the carbon cycle, such as respiratory activity and CM-cellulase (CM, cellulose microcrystalline) and CMC-cellulase (...