BARBOSA, E. T. OKURA, M. H. DIAS NETO, J. J. BARBOSA, D. B. M. VIANA, T. A. LOBO JUNIOR, M.
Trichoderma is a widely commercially employed filamentous fungus, notable for its utility in various industrial sectors, including pharmaceutical, agronomic, food, energy, and chemical industries. Its capacity to produce a variety of metabolites from different substrates contributes to this usefulness. This study aimed to evaluate the growth and pr...
SANTOS, J. W. M. dos SANTOS, F. C. dos OLIVEIRA-PAIVA, C. A. LANA, U. G. de P. GOMES, E. A. OLIVEIRA, I. F. de OLIVEIRA, R. G. de SOUSA, S. M. de
Este estudo avaliou o impacto da inoculação dessas bactérias no cultivo de milho em solo argiloso, utilizando diferentes doses de adubação fosfatada.
PONTES, J. S. de OEHL, F. PEREIRA, C. D. MACHADO, C. T. de T. COYNE, D. SILVA, D. K. A. da MAIA, L. C.
Abstract: The Cerrado is the most diverse tropical savanna worldwide and the second-largest biome in South America. The objective of this study was to understand the heterogeneity and dynamics of arbuscular mycorrhizal fungi (AMF) in different types of natural Cerrado vegetation and areas that are transitioning to dryer savannas or tropical rainfor...
FERREIRA, M. E. P. NOGUEIRA, S. R.
Paspalum sp. é um gênero de forrageiras de importância agronômica, no Brasil encontra-se bem distribuído, sendo encontradas espécies do Rio Grande do Sul ao Amapá.
SALGADO, S. N. F. QUARESMA, C. A. S. DINIZ, M. C. de S. LAMEIRA, O. A. LAMEIRA, C. N.
Libidibia ferrea é uma planta medicinal utilizada para tratar diversas enfermidades, como doenças inflamatórias, febre e problemas gastrointestinais, além de possuir propriedades antimicrobianas. Nesta pesquisa, foram realizadas análises com os frutos da espécie para identificar os metabólitos secundários presentes no extrato hidroalcoólico obtidos...
MIRANDA, M. BAI, J. PILON, L. TORRES, R. CASALS, C. SOLSONA, C. TEIXIDÓ, N.
Abstract: Challenges in global food supply chains include preserving postharvest quality and extending the shelf life of fruits and vegetables. The utilization of edible coatings (ECs) combined with biocontrol agents (BCAs) represents a promising strategy to enhance the postharvest quality and shelf life of these commodities. This review analyzes t...
DINIZ, G. de F. D. FIGUEIREDO, J. E. F. CANUTO, K. M. COTA, L. V. SOUZA, A. S. de Q. SIMEONE, M. L. F. SOUSA, S. M. de RIBEIRO, P. R. V. FERREIRA, L. V. S. MARINS, M. S.
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Introduction: The fungus Fusarium verticillioides significantly threatens maize crops in tropical soils. In light of this, biological control has emerged as a promising strategy to reduce fungicide costs and environmental risks. In this study, we aimed to test the antifungal activity of cell-free supernatant (CFS) from three Bacillus velezensis (CT...
OLIVEIRA, M. de SILVA, C. B. da HIROTA, B. C. K. OLIVEIRA, C. F. de RECH, K. S. PAULA, C. da S. DIAS, J. de F. G. MIGUEL, O. G. AUER, C. G. MIGUEL, M. D.
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This study highlights the importance of fungi, specifically Botrytis cinerea Pers., in the search for bioactive compounds with therapeutic potential. Extraction approaches using Soxhlet, and maceration methods were applied of the fungus to explore secondary metabolites production. The compound mannitol was separated from the crude extract through n...
CAMPAGNANI, M. O. AUAD, A. M. MAURÍCIO, R. M. MADUREIRA, A. P. CANGUSSÚ, M. A. ROSA, L. H. PEREIRA, M. F. A. MUNIZ, M. SOUZA, S. R. O. SILVA, N. B. M.
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Pests in pastures have compromised the production of biomass for feeding livestock herds. Many strategies have been applied to sustainably solve this problem. One viable and innovative technique is the delivery of entomopathogenic fungi through endophytes. Therefore, this study aimed to (i) evaluate the endophytic capacity of two entomopathogenic f...
ALFAIA, J. P. de SANTOS, G. R. dos CAVALCANTE, A. de P. S. SANTOS, F. de S. DUARTE, L. S. AMARAL, A. P. M. do NORONHA, A. C. da S. LINS, P. M. P. VIEIRA, T. F. B.
The coconut mite (Aceria guerreronis - Eriophyidae) attacks coconut fruits, inhabits the meristematic region, and causes losses in fruit production. Chemicals are the main control measures but successive applications can cause resistance in mites. In this sense, it is necessary to search for ecological alternatives that assist in sustainable manage...