Las acciones de abordaje del paciente con disfagia, al ser la disfagia de larga duración, exigen la participación directa y permanente del cuidador principal, que es, finalmente, quien define los procesos que se desencadenan desde casa para el cuidado de la alteración de ingesta. Bajo esta perspectiva, el cuidador del sujeto con disfagia sería quie...
Although the most frequent inborn errors of metabolism are disorders of the urea cycle, organic acidemias represent 30% and can be fatal in the neonatal period. They are characterized by the toxic accumulation of organic acids and an increase in their urinary excretion due to an enzymatic deficit in the amino acid degradation pathways. A clinical c...
Introduction and Objective: Changing a lifestyle with exercise and a healthy diet, supplementation of some specific nutrients and the exclusion of inflammatory foods demonstrate benefits for the quality of life of women with endometriosis. The study aimed to evaluate the influence of diet in women with endometriosis, as well as the effect of food a...
Published in Clinica e investigacion en arteriosclerosis : publicacion oficial de la Sociedad Espanola de Arteriosclerosis
Advanced glycation end products (AGEs) are pro-oxidant and cytotoxic compounds involved in the progression of chronic diseases as cardiovascular disease (CVD) and type 2 diabetes mellitus (T2DM). The total body burden of AGEs also depend of those consume through the diet. Our aim was to analyze whether the reduction of AGE levels, after the consump...
BACKGROUND // The COVID-19 pandemic and its control measures seem to have altered the vital dynamics of the population. It was justifiable, therefore, to try to specify the impact on lifestyle, oral hygiene and mood, in specific groups, such as dental university students in Madrid, who were accessible to us. METHODS // An anonymous and voluntary cr...
Advanced glycation end products (AGEs) are a diverse group of compounds that form as a result of the non-enzymatic reaction between a reducing sugar such as glucose and the free NH2 groups of an amino acid in a protein or other biomolecule. The chemical reaction that generates these compounds is known as the Maillard reaction and occurs as part of ...
Resumen Reportamos el primer caso de depredación de la Culebra Ojo de Gato (Leptodeira polysticta) por la Tarántula Veracruzana (Tliltocatl kahlenbergi) en el bosque tropical de la región de los Tuxtlas, Veracruz, México. La documentación de este evento proporciona una interacción ecológica para L. polysticta, lo cual contribuye al conocimiento de ...
Abstract: We evaluated the influence of the substitution of soybean meal by detoxified castor cake on performance, digestibility of nutrients, nitrogen balance, hepatic and renal functions of pregnant goats fed with diets containing detoxified castor cake by alkaline solutions during the stages (first two-thirds and final third) of pregnancy. Three...
Published in Revista panamericana de salud publica = Pan American journal of public health
Embora a pandemia de COVID-19 tenha agregado fatores de estresse econômico às famílias de baixa renda, persiste a vulnerabilidade subjacente das pessoas pobres em relação à obtenção de uma alimentação saudável. Apesar das variações entre os países, as constatações indicam a necessidade de um aumento do salário mínimo, sobretudo na Jamaica. É essenc...
Published in Revista espanola de cardiologia (English ed.)
Fatty acid metabolic dysregulation in mitochondria is a common mechanism involved in the development of heart failure (HF) and atrial fibrillation (AF). We evaluated the association between plasma acylcarnitine levels and the incidence of HF or AF, and whether the mediterranean diet (MedDiet) may attenuate the association between acylcarnitines and...
