The intensive farming practices that have been developed over the past 60 years are based mainly on the use of chemical inputs such as fertilisers and pesticides, mechanical tillage and monoculture. The limitations of these methods are now clear: long-term degradation of soil fertility, impacts on the environment and human health, high consumption ...
The intensive farming practices that have been developed over the past 60 years are based mainly on the use of chemical inputs such as fertilisers and pesticides, mechanical tillage and monoculture. The limitations of these methods are now clear: long-term degradation of soil fertility, impacts on the environment and human health, high consumption ...
The rapid development of aquaculture in the world has offered, depending on the species and territory, examples of "success stories" but has sometimes also led to social or environmental crises. The issue of food security in 2050 requires improving technology and practices while moving toward practices of "sustainable aquaculture". These changes pr...
