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Studies on desi and kabuli chickpea (Cicer arietinum l.) cultivars. 3. Mineral and trace element composition.

Authors
  • Jambunathan, R
  • Singh, U
Type
Published Article
Journal
Journal of agricultural and food chemistry
Publication Date
Jan 01, 1981
Volume
29
Issue
5
Pages
1091–1093
Identifiers
PMID: 7309995
Source
Medline
License
Unknown
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