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Soil variation among natural habitats alters glucosinolate content in a wild perennial mustard

Authors
  • Wagner, Maggie R1
  • Mitchell-Olds, Thomas2
  • 1 Department of Ecology and Evolutionary Biology, Kansas Biological Survey and Center for Ecological Research, University of Kansas, Lawrence, KS 66045 , (United States)
  • 2 Program in Genetics and Genomics, Department of Biology, Duke University, Durham, NC 27708 , (United States)
Type
Published Article
Journal
Journal of Experimental Botany
Publisher
Oxford University Press
Publication Date
Dec 30, 2022
Volume
74
Issue
5
Pages
1723–1740
Identifiers
DOI: 10.1093/jxb/erac520
PMID: 36583734
PMCID: PMC10010606
Source
PubMed Central
Keywords
Disciplines
  • AcademicSubjects/SCI01210
License
Unknown

Abstract

The defensive chemistry of a wild mustard is altered by variation among naturally occurring soils—specifically, by the physical and chemical properties of the soils, not the soils’ microbiomes.

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