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Plant-Based Diet, Cholesterol, and Risk of Gallstone Disease: A Prospective Study

Authors
  • Chang, Chun-Ming
  • Chiu, Tina H. T.
  • Chang, Chia-Chen
  • Lin, Ming-Nan
  • Lin, Chin-Lon
Publication Date
Feb 04, 2019
Source
MDPI
Keywords
Language
English
License
Green
External links

Abstract

9.01). A vegetarian diet may therefore protect against GSD independent of baseline hypercholesterolemia. A nonvegetarian diet and hypercholesterolemia may have an additive effect in increasing GSD risk in women.

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