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Organic matter as affected by conservation agriculture of cassava and maize cultivation in an acrisol from Southwestern Brazilian Amazon.

Authors
  • DICK, D. P.
  • AQUINO, I. O.
  • COSTA, F. de S.
  • DIAS, C. T. S.
Publication Date
Dec 20, 2022
Source
Repository Open Access to Scientific Information from Embrapa
Keywords
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Abstract

In the Brazilian Southwestern Amazon, food security agriculture predominates in smallholder farms where cassava cultivation is conducted under conventional tillage (CT). We investigated the impact of conservation agriculture on soil C content and organic matter (SOM) composition in an Acrisol (Acre State) cropped with cassava and maize. / Editores: Rafael Silvaro; Marie Luise Carolina Bartz.

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