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Nutrition education in postmenopausal women: changes in dietary and cardiovascular indices.

Authors
  • Manios, Yannis
  • Moschonis, George
  • Grammatikaki, Evangelia
  • Katsaroli, Ioanna
  • Kanelou, Paraskevi
  • Tanagra, Sofia
Type
Published Article
Journal
Maturitas
Publisher
Elsevier
Publication Date
Nov 20, 2006
Volume
55
Issue
4
Pages
338–347
Identifiers
PMID: 16822627
Source
Medline
License
Unknown

Abstract

The findings of the current study indicate that a dietary intervention aiming to minimize the risk for osteoporosis did not have any adverse effects on CVD risk factors. On the contrary, it has induced favourable changes in BMI, serum lipids and SBP.

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