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Nitric Oxide Impacts Human Gut Microbiota Diversity and Functionalities.

Authors
  • Leclerc, Marion1
  • Bedu-Ferrari, Cassandre1
  • Etienne-Mesmin, Lucie2
  • Mariadassou, Mahendra3
  • Lebreuilly, Lucie1
  • Tran, Seav-Ly1
  • Brazeau, Laurence1
  • Mayeur, Camille1
  • Delmas, Julien4, 5
  • Rué, Olivier3, 6
  • Denis, Sylvain2
  • Blanquet-Diot, Stéphanie2
  • Ramarao, Nalini1
  • 1 Université Paris-Saclay, INRAE, MICALIS Institute, Jouy-en-Josas, France. , (France)
  • 2 Université Clermont Auvergne, INRAE, UMR 454 MEDIS, Clermont-Ferrand, France. , (France)
  • 3 Université Paris-Saclay, INRAE, MaIAGE, Jouy-en-Josas, France. , (France)
  • 4 Université Clermont Auvergne, Inserm U1071, M2iSH, USC-INRA 2018, Clermont-Ferrand, France. , (France)
  • 5 CHU Clermont-Ferrand, Laboratoire de Bactériologie, Centre de Biologie, Clermont-Ferrand, France. , (France)
  • 6 Université Paris-Saclay, INRAE, BioinfOmics, MIGALE Bioinformatics, Jouy-en-Josas, France. , (France)
Type
Published Article
Journal
mSystems
Publication Date
Oct 26, 2021
Volume
6
Issue
5
Identifiers
DOI: 10.1128/mSystems.00558-21
PMID: 34519530
Source
Medline
Keywords
Language
English
License
Unknown

Abstract

The disruption of gut microbiota homeostasis has been associated with numerous diseases and with a disproportionate inflammatory response, including overproduction of nitric oxide (NO) in the intestinal lumen. However, the influence of NO on the human gut microbiota has not been well characterized yet. We used in vitro fermentation systems inoculated with human fecal samples to monitor the effect of repetitive NO pulses on the gut microbiota. NO exposure increased the redox potential and modified the fermentation profile and gas production. The overall metabolome was modified, reflecting less strict anaerobic conditions and shifts in amino acid and nitrogen metabolism. NO exposure led to a microbial shift in diversity with a decrease in Clostridium leptum group and Faecalibacterium prausnitzii biomass and an increased abundance of the Dialister genus. Escherichia coli, Enterococcus faecalis, and Proteus mirabilis operational taxonomic unit abundance increased, and strains from those species isolated after NO stress showed resistance to high NO concentrations. As a whole, NO quickly changed microbial fermentations, functions, and composition in a pulse- and dose-dependent manner. NO could shift, over time, the trophic chain to conditions that are unfavorable for strict anaerobic microbial processes, implying that a prolonged or uncontrolled inflammation has detrimental and irreversible consequences on the human microbiome. IMPORTANCE Gut microbiota dysbiosis has been associated with inflammatory diseases. The human inflammatory response leads to an overproduction of nitric oxide (NO) in the gut. However, so far, the influence of NO on the human gut microbiota has not been characterized. In this study, we used in vitro fermentation systems with human fecal samples to understand the effect of NO on the microbiota: NO modified the microbial composition and its functionality. High NO concentration depleted the microbiota of beneficial butyrate-producing species and favored potentially deleterious species (E. coli, E. faecalis, and P. mirabilis), which we showed can sustain high NO concentrations. Our work shows that NO may participate in the vicious circle of inflammation, leading to detrimental and irreversible consequences on human health.

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