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Lactoferrin, a versatile natural antimicrobial glycoprotein that modulates the host's innate immunity.

Authors
  • Dierick, Matthias1
  • Vanrompay, Daisy2
  • Devriendt, Bert1
  • Cox, Eric1
  • 1 Laboratory of Immunology, Faculty of Veterinary Medicine, Ghent University, Merelbeke, Belgium. , (Belgium)
  • 2 Laboratory for Immunology and Animal Biotechnology, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium. , (Belgium)
Type
Published Article
Journal
Biochemistry and Cell Biology
Publisher
Canadian Science Publishing
Publication Date
Feb 01, 2021
Volume
99
Issue
1
Pages
61–65
Identifiers
DOI: 10.1139/bcb-2020-0080
PMID: 32585120
Source
Medline
Keywords
Language
English
License
Unknown

Abstract

Lactoferrin is a multifunctional protein found in the secretions of mammals. The antimicrobial activity of lactoferrin was the first to be discovered and was assumed to be solely dependent on its iron-chelating ability. However, lactoferrin has been reported to display proteolytic activity towards bacterial virulence factors and to modulate the host defence by stimulating the immune system and balancing pathogen-induced inflammation. Here, we review the current understandings of the antimicrobial effect, interaction with host cells, and innate immune modulation of lactoferrin, and put forward this moonlighting protein as a possible alternative for antibiotics.

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