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No and low alcohol intake may have differential effects on risk of overall and cause-specific mortality.

Authors
Type
Published Article
Journal
American Journal of Clinical Nutrition
1938-3207
Publisher
American Society for Nutrition
Publication Date
Volume
98
Issue
2
Pages
506–507
Identifiers
DOI: 10.3945/ajcn.113.066217
PMID: 23873680
Source
Medline

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