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Late-onset temperature reduction can retard the aging process in aged fish via a combined action of an anti-oxidant system and the insulin/insulin-like growth factor 1 signaling pathway.

Authors
Type
Published Article
Journal
Rejuvenation Research
1557-8577
Publisher
Mary Ann Liebert
Publication Date
Volume
17
Issue
6
Pages
507–517
Identifiers
DOI: 10.1089/rej.2014.1581
PMID: 25298234
Source
Medline

Abstract

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