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Intervention study on school meal habits in Norwegian 10-12-year-old children.

Authors
  • IlløKken, Kristine E1
  • Bere, Elling1
  • Øverby, Nina C1
  • Høiland, Renate1
  • Petersson, Kirsten O1
  • Vik, Frøydis N1
  • 1 Department of Public Health, Sport and Nutrition, University of Agder, Norway. , (Norway)
Type
Published Article
Journal
Scandinavian journal of public health
Publication Date
Jul 01, 2017
Volume
45
Issue
5
Pages
485–491
Identifiers
DOI: 10.1177/1403494817704108
PMID: 28565995
Source
Medline
Keywords
License
Unknown

Abstract

A serving of a free school meal every day for 6 months increased children's intake of healthy food at lunchtime compared with the control group. Further studies are needed to establish possible long-term effects.

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