Affordable Access

Interactions of calcium, phosphorus, magnesium and vitamin D that influence their status in domestic meat animals.

Authors
Type
Published Article
Journal
Journal of animal science
Publication Date
Volume
65
Issue
6
Pages
1727–1743
Identifiers
PMID: 3327850
Source
Medline

Abstract

There are no comments yet on this publication. Be the first to share your thoughts.

Statistics

Seen <100 times
0 Comments