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Identification and thermal degradation kinetics of chlorophyll pigments and ascorbic acid from ditax nectar (Detarium senegalense J.F. Gmel).

Authors
Type
Published Article
Journal
Journal of Agricultural and Food Chemistry
1520-5118
Publisher
American Chemical Society
Publication Date
Volume
59
Issue
22
Pages
12018–12027
Identifiers
DOI: 10.1021/jf203582k
PMID: 21981680
Source
Medline

Abstract

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