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Girl-Powered Nutrition Program: Key Themes from a Formative Evaluation of a Nutrition Program Co-designed and Implemented by Adolescent Girls in Low- and Middle-Income Countries

Authors
  • Dyke, Elizabeth1
  • Pénicaud, Sophie1
  • Hatchard, Jennifer2
  • Dawson, Anne-Marie1
  • Munishi, Oresto3
  • Jalal, Chowdhury2
  • 1 Universalia Management Group, Canada , (Canada)
  • 2 Nutrition International, Canada , (Canada)
  • 3 Kilimanjaro Clinical Research Institute, Tanzania , (Tanzania)
Type
Published Article
Journal
Current Developments in Nutrition
Publisher
Oxford University Press
Publication Date
Jun 17, 2021
Volume
5
Issue
7
Identifiers
DOI: 10.1093/cdn/nzab083
PMID: 34286176
PMCID: PMC8282357
Source
PubMed Central
Keywords
Disciplines
  • AcademicSubjects/MED00060
License
Unknown

Abstract

A nutrition program co-designed, implemented, and monitored by adolescent girls demonstrates high potential for increasing girls’ knowledge and their self-confidence and capacity to improve nutrition knowledge of peers and community influencers.

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