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Evaluation of Yogurt Microstructure Using Confocal Laser Scanning Microscopy and Image Analysis

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Online Research Database In Technology
Keywords
  • Food
  • Acid Milk Gels
  • Level Cooccurrence Matrices
  • Local Binary Patterns
  • Plasma-Protein Gels
  • Physical-Properties
  • Whey-Protein
  • Skim Milk
  • Texture Classification
  • Rheological Properties
  • Fractal Analysis
  • Image Processing
  • Microstructure
  • Quantification
  • Statistics
  • Yogurt
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