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Ethylene and reactive oxygen species are involved in root aerenchyma formation and adaptation of wheat seedlings to oxygen-deficient conditions.

Authors
Type
Published Article
Journal
Journal of Experimental Botany
1460-2431
Publisher
Oxford University Press
Publication Date
Volume
65
Issue
1
Pages
261–273
Identifiers
DOI: 10.1093/jxb/ert371
PMID: 24253196
Source
Medline
Keywords
  • Aerenchyma
  • Ethylene
  • Fermentation
  • Oxygen Deficiency
  • Reactive Oxygen Species
  • Wheat (Triticum Aestivum L.).

Abstract

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