[Effect of high saccharose diet on antioxidant status in rats].

N V Tyshko; A B Levitskaia

[Effect of high saccharose diet on antioxidant status in rats].

Authors

Tyshko, N V
Levitskaia, A B

Type

Published Article

Journal

Voprosy pitaniia

Publication Date

Jan 01, 2004

Volume

73

Issue

1

Pages

32–35

Identifiers

PMID: 15049155

Source

Medline

License

Unknown

Abstract

The addition to the diet of rats the higher amount of sugar resulted in changes their antioxidant status. It was shown the significant increasing of the erythrocyte glutathione reductase as well as the rate of lipid peroxidation in blood.

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine. This record was last updated on 07/03/2016 and may not reflect the most current and accurate biomedical/scientific data available from NLM. The corresponding record at NLM can be accessed at https://www.ncbi.nlm.nih.gov/pubmed/15049155

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