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Dietary patterns associated with hypertension prevalence in the Cameroon defence forces.

Authors
  • Nkondjock, A
  • Bizome, E
Type
Published Article
Journal
European Journal of Clinical Nutrition
Publisher
Springer Nature
Publication Date
Sep 01, 2010
Volume
64
Issue
9
Pages
1014–1021
Identifiers
DOI: 10.1038/ejcn.2010.109
PMID: 20588293
Source
Medline
License
Unknown

Abstract

Our findings suggest that a diet rich in fruits, vegetables, tubers and legumes may have an important role in regulating blood pressure. More prospective and extensive data are warranted to investigate the magnitude of cardiovascular disease in that specific population.

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