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CacaoFIT: the network of cacao field trials in Latin America and its contribution to sustainable cacao farming in the region

Authors
  • Orozco-Aguilar, Luis1
  • Lopez-Sampson, Arlene2
  • Cerda, Rolando H.2
  • Casanoves, Fernando2, 3
  • Ramirez-Argueta, Oscar4
  • Diaz Matute, Javier4
  • Suárez Salazar, Juan Carlos3
  • Rüegg, Johanna5
  • Saj, Stephane5
  • Milz, Joaquin6
  • Schneidewind, Ulf6
  • Mora Garces, Argenis7
  • Baez Daza, Eliana7
  • Rojas Molina, Jairo7
  • Jaimes Suarez, Yeirme7
  • Agudelo-Castañeda, Genaro A.7
  • Deheuvels, Olivier8
  • Brito Sosa, Enelvi9
  • Gómez, Jaime Hinojosa9
  • Jaimez, Ramon E.10
  • And 25 more
  • 1 Regional Tropical Agroforestry Consultant, CATIE, Managua , (Nicaragua)
  • 2 CATIE, Centro Agronómico Tropical de Investigación y Enseñanza, Turrialba, Cartago , (Costa Rica)
  • 3 Universidad de la Amazonia, Programa de Ingeniería Agroecológica, Facultad de Ingeniería, Centro de Investigaciones Amazónicas CIMAZ Macagual, Florencia , (Colombia)
  • 4 Fundación Hondureña de Investigación Agrícola (FHIA), Programa de Cacao y Agroforestería, La Masica, Atlántida , (Honduras)
  • 5 Department of International Cooperation, Group Resilient Cropping Systems, FiBL, Frick , (Switzerland)
  • 6 ECOTOP Foundation, La Paz
  • 7 Researcher at AGROSAVIA - Corporación colombiana de investigación agropecuaria, Villavicencio , (Colombia)
  • 8 Cacaoforest Project, CIRAD-CEDAF, Santo Domingo , (Dominican Republic)
  • 9 Departamento del Cacao, Ministerio de Agricultura, Santo Domingo , (Dominican Republic)
  • 10 Facultad de Ingenieŕıa, Agrońomica, Grupo de Manejo, Nutricíon y Ecofsiologia de Cultivos, Universidad Técnica de Manabí, Portoviejo, Manabí , (Ecuador)
  • 11 Fundación NicaFrance, Finca La Cumplida, Matagalpa , (Nicaragua)
  • 12 Instituto de Investigaciones Agropecuarias-INIAP, Portoviejo, Manabí , (Ecuador)
  • 13 Colegio de Posgraduados, Campus Tabasco, Cárdenas, Tabasco , (Mexico)
  • 14 Campo Experimental Huimanguillo, Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Villahermosa , (Mexico)
  • 15 Instituto de Cultivos Tropicales (ICT), Tarapoto , (Peru)
  • 16 Universidad Nacional Autónoma de Alto Amazonas (UNAAA), Yurimaguas, Loreto
  • 17 EARTH University, Limon , (Costa Rica)
  • 18 Laboratorio de Ecofisiología de Cultivos, Universidad de los Andes, Merida
  • 19 Department of Geosciences and Natural Resource Management, University of Copenhagen, Frederiksberg , (Denmark)
  • 20 The Fruits and Cacao Program at CENTA, San Salvador , (El Salvador)
  • 21 Researcher at Grupo de Investigación e Innovación de Cacao, FEDECACAO, Santander , (Colombia)
  • 22 Colegio de la Frontera Sur, ECOSUR, San Cristobal de las Casas, Chiapas , (Mexico)
  • 23 Facultad de Ciencias Agronómicas, Universidad Autónoma de Chiapas, Huehuetán, Chiapas , (Mexico)
  • 24 Soils Laboratory, Universidade Estadual do Norte Fluminense Darcy Ribeiro (UENF), Rio de Janeiro , (Brazil)
  • 25 Cocoa Research Center, University of West Indies, Saint Agustine , (Trinidad & Tobago)
  • 26 CEPLAC/MAPA-Comissão Executiva do Plano da Lavoura Cacaueira/Ministério da Agricultura, Pecuária e Abastecimento, Brasília , (Brazil)
Type
Published Article
Journal
Frontiers in Sustainable Food Systems
Publisher
Frontiers Media S.A.
Publication Date
Jul 12, 2024
Volume
8
Identifiers
DOI: 10.3389/fsufs.2024.1370275
Source
Frontiers
Keywords
Disciplines
  • Sustainable Food Systems
  • Original Research
License
Green

Abstract

A network of agronomists, researchers, and practitioners associated with cacao farming provided open access to their independent field trials across Latin America and the Caribbean (LAC). A centralized dataset was assembled using qualitative and quantitative data from 25 experimental field trials (hereafter referred to as “CacaoFIT”) spanning several LAC agroecosystems. This dataset was used to document the main traits and agroclimatic attributes of the cacao cultivation model being tested within the CacaoFIT network. By synthesizing data from an entire network of cacao trials, this study aimed to highlight specific design features and management practices that may contribute to better cacao farming sustainability. The CacaoFIT network comprises 200 ha of field trials testing over 150 cacao genotypes and set up under different shade canopy design, management, and research goals. Small-sized trials were common across Mesoamerica, whereas medium to large-size trials were distinct to South America. Cacao trials were 15 years old (on average) and ranged from 3 to 25 years of establishment. Most cacao trials were managed conventionally (i.e., 55%), while 20% were under organic practices, and the remaining 25% presented both conventional and organic management approaches. Most field trials (ca. 60%) planted an average of 10 international clones or national cultivars at high (1,230–1,500 plants ha−1) and medium density (833–1,111 plants ha−1). Mixed shade canopies were the dominant agroforestry model, while timber vs. leguminous shade canopies were also common. The diversity and depth of research domains examined across the CacaoFIT network varied widely. Agronomy and agroforestry topics dominated the research agenda across all trials, followed by environmental services domains. Cacao physiology and financial performance were researched to a lesser extent within the network. Five featured field trials from CacaoFIT offered technical guidelines to inform cacao farming within similar contexts. This collaborative work is a scaffold to encourage public–private partnerships, capacity building, and data sharing amongst cacao researchers across the tropics.

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