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Biochemistry of the sphingolipides; preparation of sphingolipides from beef brain and spinal cord.

Authors
Type
Published Article
Journal
Journal of Biological Chemistry
0021-9258
Publisher
American Society for Biochemistry & Molecular Biology (ASBMB)
Publication Date
Volume
169
Issue
1
Pages
77–82
Identifiers
PMID: 20240540
Source
Medline
Keywords
  • Brain/Fats And Lipoids
  • Lipoids
  • Sphingolipids
  • Spinal Cord/Fats And Lipoids

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