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Aligning Programs and Policies to Support Food Security and Public Health Goals in the United States

Authors
  • Seligman, Hilary K.
  • Berkowitz, Seth A.
Type
Published Article
Journal
Annual Review of Public Health
Publisher
Annual Reviews
Publication Date
Apr 01, 2019
Volume
40
Pages
319–337
Identifiers
DOI: 10.1146/annurev-publhealth-040218-044132
Source
Annual Reviews
Keywords
License
Yellow

Abstract

Food insecurity affects 1 in 8 US households and has clear implications for population health disparities. We present a person-centered, multilevel framework for understanding how individuals living in food-insecure households cope with inadequate access to food themselves and within their households, communities, and broader food system. Many of these coping strategies can have an adverse impact on health, particularly when the coping strategies are sustained over time; others may be salutary for health. There exist multiple opportunities for aligning programs and policies so that they simultaneously support food security and improved diet quality in the interest of supporting improved health outcomes. Improved access to these programs and policies may reduce the need to rely on individual- and household-level strategies that may have negative implications for health across the life course.

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