Abstract The State of Paraná contributes significantly for the Brazilian production of sugar cane, ethanol, soybeans and pigs. In addition to the current production of ethanol, the State has a huge potential for electricity, biodiesel and biogas production. This paper presents an overview of the current situation regarding energy generation from the agricultural sector in the State, an assessment of the potentialities of energy generation from sugar cane residues and pig agricultural chains, as well as an analysis of the socioeconomic factors underlying the availability of feedstock for biodiesel production. This study has shown that it is possible to expand the energy supply in the State using residual biomass from the sugar cane and pig production. On the other side, the biodiesel production increase in the State will depend on the expansion in the consumption of products that use the cake as raw material; the increase in the feedstock availability other than canola, castor beans and sunflower; the increase of the number of family farmers as feedstock providers, so as to ensure access for biodiesel producers to the Social Fuel Stamp.