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Association between the European Economic Community and the African and Malagasy States associated with that Community (1969 Convention). Compilation of texts IV. 1 January 1973 - 31 July 1975

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ASSOCIATION between THE EUROPEAN ECONOMIC COMMUNITY and the AFRICAN AND MALAGASY STATES ASSOCIATED WITH THAT COMMUNITY : COMPILATION OF TEXTS IV 1 January 1973 - 31 July 1975 ASSOCIATION between THE EUROPEAN ECONOMIC COMMUNITY a nd the AFRICAN AND MALAGASY STATES ASSOCIATED WITH THAT COMMUNITY ( 1 969 Convention ) COMPILATION OF TEXTS IV 1 January 1973 - 31 July 1975 ASSOCIATION between THE EUROPEAN ECONOMIC COMMUNITY and the AFRICAN AND MALAGASY STATES ASSOCIATED WITH THAT COMMUNITY (1969 Convention ) COMPILATION OF TEXTS IV 1 January 1973 - 31 July 1975 I - CONTENTS Pa^e I. COUNCIL ACTS Decision No 46/73 of the EEC-AAMS Association Council derogating from the definition of the concept of originating products for the years 1973 and 1974 in order to take account of the special situation of Mauritius with regard to certain textile products Decision No 47/74 of the EEC-AASM Association Council derogating from the definition of the concept of •originating products' in order to take account of the special situation of Mauritius with regard to certain textile products Decision No 48/75 of the EEC-AASM Association Council and Decision No 3/75 of the EEC-ESTAP Association Council on transitional measures to be applied after 31 January 1975 Decision No 49/75 of the EEC-AASM Association Council and Decision No 4/75 of the EEC-ESTAP Association Council on transitional measures to be applied after 31 January 1975 (period after 31 July 1975) II. INFORMATION CONCERNING THE ASSOCIATION Regulation (EEC) No 569/73 of the Council of 26 February 1973 temporarily suspending customs duties on certain fruits and vegetables originating in the Associated African and Malagasy States and in the overseas countries and territories 11 - II Page Regulation (EEC) No 2738/73 of the Council of 8 October 1973 amending Regulation (EEC) No 859/72 on the treatment to be accorded to certain fruit and vegetab

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