Other publications in The Journal of nutrition

Whole-Grain Rye and Wheat Affect Some Markers of Gut Health without Altering the Fecal Microbiota in...

Published in Nov 01, 2017

A High-Carbohydrate, High-Fiber, Low-Fat Diet Results in Weight Loss among Adults at High Risk of Ty...

Published in Nov 01, 2017

Complementary Feeding Interventions Have a Small but Significant Impact on Linear and Ponderal Growt...

Published in Nov 01, 2017

New Option in the Lives Saved Tool (LiST) Allows for the Conversion of Prevalence of Small-for-Gesta...

Published in Nov 01, 2017

Metrics for Identifying Food Security Status and the Population with Potential to Benefit from Nutri...

Published in Nov 01, 2017