Other publications in The Proceedings of the Nutrition Society

Mediterranean food consumption patterns: low environmental impacts and significant health-nutrition...

Published in Nov 01, 2017

Measuring diet in the 21st century: use of new technologies.

Published in Aug 01, 2017

The role of metabolomics in determination of new dietary biomarkers.

Published in Aug 01, 2017

The challenges of control groups, placebos and blinding in clinical trials of dietary interventions.

Published in Aug 01, 2017

The integration of epigenetics and genetics in nutrition research for CVD risk factors.

Published in Aug 01, 2017