Saleh, Nehad A. Ayoub, Mousa A. Nossair, Mohammed A. Alqhtani, Abdulmohsen H. Swelum, Ayman A. Khojah, Hanan Gamal, Mohammed Imam, Mohamed S. Khafaga, Asmaa F. Arif, Muhammad
...
Published in
Annals of Animal Science
Good water quality for livestock is critical for preserving animal health, ensuring the quality of animal products, supplying safe food, and increasing food production economics. Higher water levels of toxic compounds than permitted can impair meat, fat, eggs, and milk production, lower fertility, and represent public health hazards. Water picks up...
Saleh, Nehad A. Ayoub, Mousa A. Nossair, Mohammed A. Alqhtani, Abdulmohsen H. Swelum, Ayman A. Khojah, Hanan Gamal, Mohammed Imam, Mohamed S. Khafaga, Asmaa F. Arif, Muhammad
...
Published in
Annals of Animal Science
Good water quality for livestock is critical for preserving animal health, ensuring the quality of animal products, supplying safe food, and increasing food production economics. Higher water levels of toxic compounds than permitted can impair meat, fat, eggs, and milk production, lower fertility, and represent public health hazards. Water picks up...
Grolleau, Gilles Meunier, Luc Mzoughi, Naoufel
Pollution is frequently "rationalized" by involved firms as a necessary bad to reach economic or social goals. Unfortunately, little is known about how external observers form moral judgment when confronted to such a dual output, precisely an economic or social gain (e.g., profits, job preservation) and an environmental harm. Using two experimental...
Joshi, Deepa Dessouki, Amina Abdelwahab, Noura
Water management in Egypt presents unique challenges. Being waterscarce, the country needs to use its limited freshwater reserves efficiently and effectively, particularly for irrigation, which accounts for over 70% of the total freshwater availability. Egypt has a network of irrigation canals and water-reuse drains that were built since the introd...
Zhuang, Guangjie
Published in
Journal of Physics: Conference Series
In the 21st century, with the progress and development of science and technology, the pollution of water resources has become one of the main concerns. Currently available technologies for the remediation of water pollution are mainly physical and chemical remediation, and bioremediation is used in relatively few places. This paper presents the adv...
Amoah, Philip Drechsel, Pay
In Drechsel, Pay; Marjani Zadeh, S.; Salcedo, F. P. (Eds.). Water quality in agriculture: risks and risk mitigation. Rome, Italy: FAO; Colombo, Sri Lanka: International Water Management Institute (IWMI).
Zadeh, S. M. Drechsel, Pay Salcedo, F. P.
In Drechsel, Pay; Marjani Zadeh, S.; Salcedo, F. P. (Eds.). Water quality in agriculture: risks and risk mitigation. Rome, Italy: FAO; Colombo, Sri Lanka: International Water Management Institute (IWMI).
Calderon Toledo, Carla von Mentzer, Astrid Agramont, Jorge Thorell, Kaisa Zhou, Yingshun Szabó, Miklós Colque, Patricia Kuhn, Inger Gutiérrez-Cortez, Sergio Joffré, Enrique
...
Published in
mSystems
The importance of clean water cannot be overstated. It is a vital resource for maintaining health and well-being. Unfortunately, water sources contaminated with fecal discharges from animal and human origin due to a lack of wastewater management pose a significant risk to communities, as they can become a means of transmission of pathogenic bacteri...
Lamizana, B. Drechsel, Pay
In Drechsel, Pay; Marjani Zadeh, S.; Salcedo, F. P. (Eds.). Water quality in agriculture: risks and risk mitigation. Rome, Italy: FAO; Colombo, Sri Lanka: International Water Management Institute (IWMI).
Drechsel, Pay Marjani Zadeh, S. Salcedo, F. P.
This publication, Water Quality in Agriculture: Risks and Risk Mitigation, emphasizes technical solutions and good agricultural practices, including risk mitigation measures suitable for the contexts of differently resourced institutions working in rural as well as urban and peri-urban settings in low- and middle-income countries. With a focus on s...
