Published in Frontiers in Plant Science
Plantations in dry and semi-arid areas significantly affect the soil’s ability to store carbon and maintain a stable water balance. It is yet unclear, though, how planted trees in these regions might impact the soil’s carbon and water levels. As a forest ages, it is unknown how soil water and soil carbon interact with one another. In order to condu...
Published in Environmental Research Letters
Plastic pollution in terrestrial environments is a global issue due to its adverse effects on soil health, with negative impacts on ecosystem services and food production. However, the enormous heterogeneity of both plastic and soil characteristics complicate the assessment of the impact and overall trends in plastic-induced changes in soil propert...
This study aimed to determine how within-plot soil heterogeneity combined with yearly climate variability can promote the heterogeneity of vine growth at plot level, and which soil-climate parameters influence final yield and berry composition the most. An 8-year experiment was conducted on grapevine in two zones of a vineyard (1 ha) differentiated...
Soil water is a major barrier to ecological restoration and sustainable land use in China’s Loess Hilly Region. For the restoration of local vegetation and the optimal use of the region’s land resources, both theoretically and practically, it is essential to comprehend the soil water regimes under various land use types. The soil water content in t...
No-tillage cover crops contribute to better soil quality, being able to replace mechanized tillage management. This observation can only be made after several years of adopting conservationist practices and through research on soil–plant relationships. The objective of the research was to verify the relationship between the production components, p...
Published in Frontiers in Plant Science
Crop production and water productivity may be impacted by diverse crop rotation and management practices. A field study was conducted from 2017-2020 in the Loess Plateau to evaluate the effects of crop rotation sequences on pre-planting and post-harvest soil water storage (SWS), annualized crop yield, water use, and water productivity. Crops in rot...
Published in Frontiers in Environmental Science
Leaching of nitrate (NO3 −)—a reactive nitrogen form with impacts on ecosystem health—increases during the non-growing season (NGS) of agricultural soils under cold climates. Cover crops are effective at reducing NGS NO3 − leaching, but this benefit may be altered with less snow cover inducing more soil freezing under warmer winters. Our objective ...
Berberine (BBR), a Chinese herbal medicine used in intestinal infection, has been applied as a botanical pesticide in the prevention of fungal disease in recent years. However, its degradation in the environment remains poorly understood. Here, we investigated BBR’s degradation in soil water from different sources accompanied by its effect on bacte...
Published in Frontiers in Plant Science
Increased tolerance to competition for soil resources of modern maize (Zea mays L.) hybrids increases soil resource use efficiency and yield. Yet little information is available on the relationship between maize population density and yield under no-tillage in semi-arid environments. A 2-year field trial was conducted in South Africa during the 201...
