Highly digestible forages are associated with an in vitro low-methane (CH4) rumen fermentation profile and thus the possibility of reducing CH4 emissions from forage-based systems. We aimed to assess the in vitro ruminal fermentation profile, including CH4 production, of the top stratum of Kikuyu grass (Cenchrus clandestinus - Hochst. ex Chiov) har...
Tithonia diversifolia (Mexican sunflower) is a shrub used for animal feed that has outstanding agronomic and chemical characteristics. Its potential to modify the dynamics of fermentation and improve the supply of nutrients to ruminants has received considerable attention. This study was designed to determine the effect of different genotypes of T....
Introduction. The energy content of forages is a limitation for milk production in grazing systems, and the net energy of lactation is the parameter most used to express the energy requirements of dairy cattle. Objective. To compare the net energy of lactation in feeds, obtained from equations based on in vitro gas production, with that estimated b...
The main limitation of tropical grasses is their high content of structural carbohydrates, which determine the use of grass by animals. When pastures or forages grow in adverse ecosystems there are important changes in the ruminal degradability of the compounds of interest. The objective was to characterize, at different ages of regrowth, the in si...
Published in Ying yong sheng tai xue bao = The journal of applied ecology
采用瘘管羊瘤胃瘘管尼龙袋法,对北疆地区常见的28种禾本科植物种子进行不同时间段的瘤胃消化处理,对处理前后种子的长、宽、厚、形状指数、百粒重和萌发率进行了测量,研究种子对绵羊瘤胃消化的反应,以期丰富北疆地区植物种子消化道传播的内容.结果表明: 除臭草、剪股颖、鳞茎早熟禾、猫尾草和小麦以外,其余23种植物的种子均为椭圆或扁平状种子;小麦和燕麦种子百粒重分别为3.52和1.69 g,其余种子的百粒重均为0.01～1 g,属中等或偏小类型.种子经瘤胃消化后,颜色变深,种子结构被破坏,种子的芒、稃和颖等附属结构的长度随消化时间的延长逐渐减小;种子长、宽、厚、百粒重随消化时间的延长呈逐渐减小趋势,但变化不显著;种子经绵羊瘤胃消化后,萌发率显著降低,经瘤胃消化6 h后,除鹅观草和燕麦种子萌发率降为0外,其...
Published in Frontiers in Microbiology
All mechanistic rumen models cover the main drivers of variation in rumen function, which are feed intake, the differences between feedstuffs and feeds in their intrinsic rumen degradation characteristics, and fractional outflow rate of fluid and particulate matter. Dynamic modeling approaches are best suited to the prediction of more nuanced respo...
Sainfoin (Onobrychis viciifolia): a forgotten crop for dairy cows with future potential SUMMARY The world population growth and rising incomes are expected to increase the consumption of animal-derived foods such as meat, eggs and milk. However, livestock production should not only be directed towards increasing productivity but should also incorpo...
Published in Frontiers in microbiology
All mechanistic rumen models cover the main drivers of variation in rumen function, which are feed intake, the differences between feedstuffs and feeds in their intrinsic rumen degradation characteristics, and fractional outflow rate of fluid and particulate matter. Dynamic modeling approaches are best suited to the prediction of more nuanced respo...
Summary PhD thesis Sandra J.A. van Kuijk Carbohydrates in plant cell walls are highly fermentable and could be used as a source for ruminant nutrition or biofuel production. The presence of lignin in cell walls hampers the utilization of these carbohydrates and should thus be removed. In this thesis, the possibilities of a fungal treatment of ligno...
The most widely used method to estimate the rumen degradation of dietary components in feedstuffs is the in situ or in sacco method. This method is based on rumen incubation of substrate (feed) in nylon or dacron bags followed by rinsing and analysis of the residue. Small pores in the bag allow microbes to enter the bag whilst a variable portion of...
