Jat, Gograj Singh Behera, Tusar Kanti Singh, Awani Kumar Bana, Ram Swaroop Singh, Deepak Godara, Samarth Reddy, Umesh K. Rao, P. Gangadhara Ram, H. Vinay, N. D.
...
Published in
Frontiers in Nutrition
The biotic and abiotic stresses cause a significant decline in the yield and fruit quality traits, including antioxidants and minerals, of bitter gourd when grown in open fields. Protected cultivation technology has emerged to minimize such stresses. We investigated the effect of diverse environments (hi-tech greenhouse, naturally ventilated polyho...
Adeeko, Ayobami Yudelevich, Fabiola Raphael, Ginat Avraham, Lior Alon, Hana Zaaroor Presman, Merav Alkalai-Tuvia, Sharon Fallik, Elazar Paris, Harry S. Ziv, Carmit
...
Published in
Frontiers in Horticulture
Gowda, Manjunatha T Prasanna, Radha Kundu, Aditi Rana, Virendra Singh Rao, Uma Chawla, Gautam
Published in
Journal of basic microbiology
Intermingled uninfected and root-knot nematode-infected tomato plants are commonly observed under protected cultivation. To understand the role of rhizobacteria underlying the susceptibility to nematode infectivity in these tomato plants, 36 rhizobacteria (18 from each type) with morphologically distinct colony characteristics were isolated from th...
Li, Hui Wyckhuys, Kris A. G. Wu, Kongming
Published in
Frontiers in Plant Science
Beneficial insects provide pollination and biological control in natural and man-made settings. Those ecosystem services (ES) are especially important for high-value fruits and vegetables, including those grown under greenhouse conditions. The hoverfly Eupeodes corollae (Diptera: Syrphidae) delivers both ES, given that its larvae prey upon aphid pe...
doehler;, marianne
Compared to open-field crops, the influence of the surrounding landscape on insect diversity in greenhouse crops has been poorly studied. Due to growing evidence of insect influx in greenhouses, identifying the landscape properties influencing the protected crop colonization by insect pests and their natural enemies would promote the improvement of...
Palacio Rodríguez, Rubén Nava Reyes, Benjamín Sánchez Galván, Homero Quezada Rivera, Jesús Josafath Sáenz Mata, Jorge
In the present study, the effect of the inoculation of Plant Growth Promoting Rhizobacteria(root-dwelling bacteria that promote plant growth through various mechanisms, commonly known by the acronym PGPR); LBEndo1 (Bacillus paralicheniformis), NFbEndo2M2 (Acinetobacter guillouiae), KBEndo3 (Aeromonas caviae), and KBEcto4(Pseudomonas lini) were eval...
j., gerben
One of the ecosystem services of biodiversity is the contribution to pest control through conservation and stimulation of natural enemies. However, whether plant diversity around greenhouses is beneficial or a potential risk is heavily debated. In this review, we argue that most greenhouse pests in temperate climates are of exotic origin and infest...
Miranda, Mario A Lawson, Heather A
Published in
Nutrients
The search for genetic risk factors in type-II diabetes has been hindered by a failure to consider dietary variables. Dietary nutrients impact metabolic disease risk and severity and are essential to maintaining metabolic health. Genetic variation between individuals confers differences in metabolism, which directly impacts response to diet. Most s...
Vilar-Palomo, Samuel Pabón-Carrasco, Manuel Gonzalez-Elena, María Luisa Ramírez-Baena, Lucia Rodríguez-Gallego, Isabel Castro-Méndez, Aurora
Published in
Healthcare (Basel, Switzerland)
Coronavirus disease (COVID-19) is caused by SARS-CoV-2 and represents the causative agent of a potentially fatal disease that is of great global public health concern. COVID-19 is a respiratory disease produced by the coronavirus family. The World Health Organization declared the disease a pandemic on 11 March 2020. Podiatrists are in a peculiar si...
Souza, Luís Gustavo de S e Ferreira, Regina Lúcia F Araújo Neto, Sebastião Elviro de Silva, Nilciléia M da Uchôa, Thays L Almeida, Waldiane A de
ABSTRACT The objective of this work was to evaluate the quality of chicory seedlings in organic substrata and their influence on yield and commercial yield in a protected environment and under direct sunlight. Seedling and field production experiments were conducted in a randomized block design with four blocks. In the first experiment, seedlings w...
