liang, meili jianwei, yu jin, changhyun
The objective of this study was to investigate how perceived benefits and risks affect perceived value, as well as to examine the relationship between perceived value, consumer–brand relationships, and loyalty. The study examines the moderating effects of environmental, social, and governance (ESG) performance on the abovementioned relationships by...
seo, hyesim jin, byoungho ellie
Numerous fashion brands, such as Patagonia, H&M, and Levi’s, offer take-back programs, encouraging customers to return used clothing for monetary incentives so that the brands can resell, recycle, or donate them. Drawing on social exchange theory, this study suggests that consumers are more likely to participate in a loyal brand’s take-back program...
wang, ya qiu, xiaodong yin, jiwang wang, liya cong, rong
This study focuses on the factors influencing consumers’ continuous participation willingness in online pre-sale activities. Based on perceived value and social exchange theory, it analyzes how perceived benefits (including practical benefits, hedonic benefits, and social benefits) and perceived costs (including search costs, waiting costs, and adj...
wei-zhen, yu wang, hsin-fang huda, nurul yen, yun liu, yen-lin chia-sui, li yen-chung, ho chang, hsiu-ju
The purpose of this study was to identify the correlates of depressive symptoms and the prevalence of depression, distress, and demoralization among patients with cancer in Taiwan in relation to their sociodemographics. A cross-sectional study design with convenience sampling was used to recruit 191 consecutive patients with cancer from the Cancer ...
Hui, Xu Amponsah, Randy Kwaku Antwi, Samuel Gbolonyo, Patrick Kweku Ameyaw, Moses Agyemang Bentum-Micah, Geoffrey Adjei, Edward Oppong
Published in
Frontiers in Sustainable Food Systems
Consumer worries about their health and the environment are drawing attention to the usage of genetically modified food on a global scale. The study aims to provide fresh insight into how consumers view GM foods and how they plan to respond to them. Data were collected from Chinese consumers, who are at the advanced stage of GM food, and Ghanaians,...
Shepherd, Lee O'Carroll, Ronan E Ferguson, Eamonn
Peer reviewed: True / In contrast to opt-in systems, relatively little is known about what influences whether or not people register a decision about organ donation in opt-out systems. We address this gap in the literature. Participants (N = 756) living in a country with opt-out consent (Wales, UK) provided information on demographics and blood don...
alsulami, fahad t.
Objective: To evaluate knowledge about HPV and its vaccine, additionally, to examine the effect of knowledge about HPV and its vaccine on perceived benefits and barriers to HPV vaccination among individuals in the western region of Saudi Arabia. Methods: A cross-sectional design was employed in the western region of Saudi Arabia through a self-admi...
Shepherd, Lee O'Carroll, Ronan E Ferguson, Eamonn
Published in
Journal of health psychology
In contrast to opt-in systems, relatively little is known about what influences whether or not people register a decision about organ donation in opt-out systems. We address this gap in the literature. Participants (N = 756) living in a country with opt-out consent (Wales, UK) provided information on demographics and blood donor status. Participant...
Feldmane, Sandra Mārtinsone, Kristīne Perepjolkina, Viktorija
Published in
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.
Vaccination is a global health development success story that saves millions of lives every year and reduces the risk of getting various infectious diseases, including COVID-19. At the end of 2021, a rapid increase in the size of the population infected with COVID-19 and a low vaccination coverage were observed in Latvia (Centre for Disease Prevent...
vlachou, charisia koukousolatou, ourania siamagka, nikoletta theofania
The link between tourism and the agricultural sector offers, on the one hand, authentic cultural experiences to tourists and, on the other hand, a competitive advantage to tourism businesses seeking to differentiate themselves. This research attempts to empirically investigate the organizational readiness, perceived benefits, and intention of hotel...