Yan, Huiling Zhang, Xinxin Li, Xiang Wang, Xuelai Li, Hanxi Zhao, Qiushuang Yin, Peng Guo, Ruixue Pei, Xiaona Hu, Xiaoqing
...
Published in
Frontiers in Bioengineering and Biotechnology
Populus alba × Populus glandulosa (84K poplar) is model material with excellent genetic engineering resource and ornamental value. In our study, AmRosea1 (Antirrhinum majus) was overexpressed in 84K poplar, and the transgenic 84K (AM) poplar with high content of anthocyanin exhibited red pigmentation leaves. The transcriptome analysis between wild ...
ludwig-müller, jutta
Clubroot is one of the most economically significant diseases worldwide. As a result, many investigations focus on both curing the disease and in-depth molecular studies. Although the first transcriptome dataset for the clubroot disease describing the clubroot disease was published in 2006, many different pathogen–host plant combinations have only ...
chen;, yu chen
As the germ of a highly productive oil tree species, Styrax tonkinensis seeds have great potential to produce biodiesel and they have marvelous fatty acid (FA) composition. In order to explore the molecular regulatory mechanism of FA biosynthesis in S. tonkinensis seeds after methyl jasmonate (MJ) application, transcriptomic and metabolomic techniq...
Zheng, Han Yu, Mu-Yao Han, Yang Tai, Badalahu Ni, Sheng-Fa Ji, Rui-Feng Pu, Chun-Juan Chen, Kang Li, Fu-Quan Xiao, Hua
...
Published in
Frontiers in Plant Science
Roots of Euphorbia fischeriana and Euphorbia ebracteolata are recorded as the source plant of traditional Chinese medicine “Langdu,” containing active ingredients with anticancer and anti-AIDS activity. However, the two species have specific patterns in the graphic distribution. Compared with E. ehracteolata, E. fischeriana distributes in higher la...
Shi, Qianqian Li, Xi Du, Jiangtao Liu, Yu Shen, Bingqi Li, Xingang
Published in
Frontiers in Nutrition
Jujube is rich in nutrients and can be eaten fresh or made into dried fruit, candied fruit, and preserved fruit. Its slightly bitter peel affects nutritional value and commercial value, but the mechanism of the formation of bitter substances is still unclear. We dynamically analyzed the biosynthesis of jujube peel bitterness and related nutrient me...
an;, xia
Kenaf (Hibiscus cannabinus L.) is an indispensable fiber crop that faces increasing salinity stress. In previous studies regarding the molecular mechanisms of how kenaf may respond to salt stress, no metabolic evidences have been reported. Meanwhile, studies regarding kenaf stems under adverse growth conditions have not been conducted. In the prese...
Wang, Liyuan Li, Huawei Suo, Yujing Han, Weijuan Diao, Songfeng Mai, Yini Wang, Yiru Yuan, Jiaying Ye, Lingshuai Pu, Tingting
...
Published in
Frontiers in Plant Science
Research on crop sexuality is important for establishing systems for germplasm innovation and cultivating improved varieties. In this study, androecious persimmon trees were treated with various concentrations of ethrel (100, 500, and 1,000 mg/L) and zeatin (1, 5, and 10 mg/L) to investigate the morphological, physiological, and molecular character...
Dai, Zhao Hu, Tian Su, Shijie Liu, Jinman Ma, Yinzhong Zhuo, Yue Fang, Shuhuan Wang, Qi Mo, Zhizhun Pan, Huafeng
...
Published in
Frontiers in Pharmacology
Alzheimer’s disease (AD) is one of the most common progressive neurodegenerative diseases, accompanied by global alterations in metabolic profiles. In the past 10 years, over hundreds of metabolomics studies have been conducted to unravel metabolic changes in AD, which provides insight into the identification of potential biomarkers for diagnosis, ...
chen;, qi lin
Chinese cabbage (Brassica rapa L. ssp. pekinensis) is an important leafy vegetable crop cultivated worldwide. Drought is one of the most important limiting factors for the growth, production and quality of Chinese cabbage due to its weak drought tolerance. In order to deepen the understanding of drought stress response in Chinese cabbage, metabolom...
Ren, Genzeng Yang, Puyuan Cui, Jianghui Gao, Yukun Yin, Congpei Bai, Yuzhe Zhao, Dongting Chang, Jinhua
Published in
Frontiers in Plant Science
Sorghum [Sorghum bicolor (L.) Moench] is one of the most important cereal crops and contains many health-promoting substances. Sorghum has high tolerance to abiotic stress and contains a variety of flavonoids compounds. Flavonoids are produced by the phenylpropanoid pathway and performed a wide range of functions in plants resistance to biotic and ...
