This paper reviews the distribution and importance of annual clover (Trifolium) species for pasture and fodder production systems globally. Of the 158 recorded annual Trifolium species, 65.2% are endemic to the Mediterranean basin and surrounding areas, 14.6% to sub-Saharan Africa, 17.7% to the United States of America and 2.5% to Chile. Fourteen s...
Published in BIO Web of Conferences
The article presents the three-year results for 2018-2020 of studies on height, leafiness of plants, protein content, as well as hay yield in alfalfa samples in the nursery of the 2018 sowing variety test. The studied accessions and the standard variety Tashkent-1 almost did not differ in plant height the difference was only 1-2 cm. plants was high...
The report highlights a crucial two-day workshop in Kebili, Tunisia, aiming to enhance the utilization of local feed resources, particularly date palm by-products. It addresses key points such as the challenges in Tunisia's livestock feed, the workshop's main goals, specific objectives, and notable outcomes. Additionally, the report explores the di...
The report summarizes a two-day workshop in Kebili, focusing on the development and optimization of local feed resources, specifically date palm by-products. It highlights the potential for growth in utilizing these by-products and underscores the need to address knowledge gaps for sustainable agricultural practices in the region.
Oral presentation on the topic "Alternatives, Potentials, and Manufacturing - A Case Study of Palm Residue" delivered during the regional workshop on "the development and valorization of local forage resources in the Kebili governorate," held on May 25 and 26 in Kebili, Tunisia.
Perennial crops, especially legumes, have a crucial role in the development of sustainable agriculture. One such species may be fodder galega (Galega orientalis Lam.), whose utility values, including persistence and multi-directional use, are still not sufficiently known and appreciated. The aim of this study was to evaluate fodder galega yield dyn...
Published in Frontiers in Sustainable Food Systems
Mixed farming systems (MFS) are the main food source and exist across almost all agroecological regions in the Global South. A systematic scoping review was conducted to identify the status of integrated crop-livestock research in MFS of the Global South. The Preferred Reporting Items for Systematic Reviews and Meta-Analyses protocol was used to id...
Mixed farming systems (MFS) are the main food source and exist across almost all agroecological regions in the Global South. A systematic scoping review was conducted to identify the status of integrated crop-livestock research in MFS of the Global South. The Preferred Reporting Items for Systematic Reviews and Meta-Analyses protocol was used to id...
Evaluation des risques de toxicités des ligneux fourragers présents sur le dispositif agroforestier de l'expérimentation système OasYs
Adapting our food production chain and increasing the flora and fauna’s livelihood in climate change-affected areas using Opuntia is not only theoretical but already exists in practice in many places. This cactus grows in unsuitable soil for most species as it is adapted to arid and semi-arid soils and hot weather. In these regions, Opuntia protect...
