Obvladovanje ogljičnega odtisa v podjetju Lotrič meroslovje
The tourism industry must reduce the negative impacts of its operations on the environment to secure its own prosperity into the future and to contribute to humanity’s collective aim of more sustainable production and consumption. An increasing number of studies in sustainable tourism have attempted to develop and test in the field the effectivenes...
Published in Pharmaceutics
The main aim of this review is to assess the potential use of natural cross-linking agents, such as genipin, citric acid, tannic acid, epigallocatechin gallate, and vanillin in preparing chemically cross-linked hydrogels for the biomedical, pharmaceutical, and cosmetic industries. Chemical cross-linking is one of the most important methods that is ...
Published in Frontiers in Environmental Science
Consistent with the 2030 agenda for sustainable development, China has initiated a large-scale anti-poverty relocation and settlement program (the ARSP), aiming to restore ecosystems and lift impoverished populations out of the poverty trap and into sustainable livelihoods. Unlike previous studies that focus on the population issues of the ARSP, we...
This brief shows how innovative financing can help cut agricultural pollution in the People's Republic of China’s Xin'an River Basin by plugging funding gaps for nature-based solutions that also mitigate against climate change. It highlights the importance of the basin that supplies drinking water to 10 million people and explains how insufficient ...
The document provides a summary review of selected policies and policy perspectives in Laos that guide agriculture development in the country. The review looks into selected priority areas that are relevant to agro-commerce and agroecology.
Published in Frontiers in Plant Science
Biotechnology can provide a valuable tool to meet UN Sustainable Development Goals and U.S. initiatives to find climate solutions and improve agricultural sustainability. The literature contains hundreds of examples of crops that may serve this purpose, yet most remain un-launched due to high regulatory barriers. Recently the USDA revised its biote...
Published in Frontiers in Public Health
In the post-COVID-19 era, environmental pollution has been a serious threat to public health. Enterprises are in urgent need of enhancing green technology innovation as the main source of pollutant emissions, and it is necessary for governments to support green innovation of enterprises to reduce pollutant emissions and promote public health. In th...
Published in Frontiers in Environmental Science
With the rapid development of the global economy over the past few decades, tourism has greatly influenced economic internationalization and has become one of the top sectors. Meanwhile, during the development of tourism, serious environmental pollution and excessive energy resource consumption also occur, which is disadvantageous for the health of...