Trnič je tradicionalen slovenski mlečni izdelek iz skupine sirov, ki so ga včasih izdelovali pastirji na Veliki planini, danes pa ga izdelujejo le še redki posamezniki. Za namen naše naloge smo obiskali gospo Kropivšek, ki nam je velikodušno pokazala tehnološki postopek izdelave trniča. Izdeluje se iz kislega in posnetega mleka, posebnost pri trnič...
Na šestih izbranih lesnih vrstah (smreka, jesen, bukev, oreh in češnja) smo med navlaževanjem in sušenjem preizkušancev proučevali spremembe modula elastičnosti, frekvenčni odziv in koeficient dušenja. Uporabili smo resonančno metodo z impulzivnim % elastičnim mehanskim vzbujanjem. Ugotovili smo, da je hitrost spremembe modula elastičnosti pri proc...
Published in British poultry science
1. The grain drying process may affect the feeding value of maize but until now, no general consensus has been reached. This knowledge is essential to manage maize nutritional value in feed and ensure optimal growth performance of broiler chickens. 2. A total of 72 male Ross 308 were used in a complete randomised block design to assess the effect o...
In this paper, we study the drying of water-saturated porous polydimethylsiloxane (PDMS) elastomers with closed porosity in which the evaporation of water is possible only via the diffusion across the PDMS. Starting from water/PDMS emulsions, we fabricate soft macroporous samples with different pore diameter distributions and average diameters rang...
Published in ACS Sustainable Chemistry & Engineering
Moisture-stable and thermally insulating biobased foams were produced using nature-inspired, cross-linking, and energy-efficient evaporative drying.
Published in Foods
The objective of this work is to provide new insights into the mechanisms taking place during the drying of the mature grains of Kampot pepper, a cultivar of pepper ( Piper nigrum L.), which is produced in the Kampot Province, Cambodia. Indeed, even if the Kampot pepper is recognized for its organoleptic qualities, no research works were dedicated ...
Ex situ seed conservation of banana crop wild relatives (Musa spp. L.), is constrained by critical knowledge gaps in their storage and germination behaviour. Additionally, challenges in collecting seeds from wild populations impact the quality of seed collections. It is, therefore, crucial to evaluate the viability of seeds from such collecting mis...
Published in Organic Process Research & Development
Developing a continuous isolation process to produce a pure, dry, free-flowing active pharmaceutical ingredient (API) is the final barrier to the implementation of continuous end-to-end pharmaceutical manufacturing. Recent work has led to the development of continuous filtration and washing prototypes for pharmaceutical process development and smal...
Published in Foods
Plants need to be protected against pests and diseases, so as to assure an adequate production, and therefore to contribute to food security. However, some of the used pesticides are harmful compounds, and thus the right balance between the need to increase food production with the need to ensure the safety of people, food and the environment must ...
