taugourdeau;, simon
Grassland represents more than half of the agricultural land. Numerous metrics (biomass, functional trait, species composition) can be used to describe grassland vegetation and its multiple functions. The measures of these metrics are generally destructive and laborious. Indirect measurements using optical tools are a possible alternative. Some too...
bosmali;, irene
Many legume species of the Vicia L. genus (Fabaceae Lindl.) are key components of the Mediterranean diet and have an integral role in sustainable agriculture. Given the importance of the Vicia species for Eurasian culture, it is necessary to implement methodologies, such as DNA barcoding, that can enable the effective authentication and identificat...
Sinaluisa, Fredy David León Ruiz, Juan Eduardo Peralta Culcay, Maria Elena Suárez Tapia, Alfonso
Los suelos andinos sufren erosión debido a la labranza y falta de cobertura vegetal en período de lluvias. Los cultivos de cobertura, pueden ser usados como estrategia para mantener la cobertura vegetal en períodos de barbecho y como fuente de nutrientes para el siguiente cultivo. Este trabajo de investigación tiene por objetivo: valorar el rendim...
Xiao, Zhi-Yong Li, Xiao-Chun Luo, Ying Zeng, Chuan-Sheng Qiu, Bang-Gui Cao, Fu-Liang
Published in
PhytoKeys
Vicia mingyueshanensis , a new species from the Mingyue Mountain Region of western Jiangxi, China, is described and illustrated. It is a perennial climbing liana that always links to riparian woods. A morphological comparison indicated that the new species is closely similar to Vicia taipaica K. T. Fu and Vicia dichroantha Diels; however, it differ...
Fayek, Nesrin M Mekky, Reham Hassan Dias, Clarice Noleto Kropf, Matthias Heiss, Andreas G Wessjohann, Ludger A Farag, Mohamed A
Published in
Journal of agricultural and food chemistry
Seeds of domesticated Vicia (vetch) species (family Fabaceae-Faboideae) are produced and consumed worldwide for their nutritional value. Seed accessions belonging to 16 different species of Vicia-both domesticated and wild taxa-were subjected to a chemotaxonomic study using ultraperformance liquid chromatography-mass spectrometry (UPLC-MS) analyzed...
Han, Seahee Sebastin, Raveendar Lee, Kyung Jun Wang, XiaoHan Shin, Myoung-Jae Kim, Seong-Hoon Lee, Sookyeong Lee, Jung-Ro Cho, Gyu-Taek Hyun, Do Yoon
...
Published in
Microscopy research and technique
Seed macro- and micro-morphology were analyzed to evaluate their capacity to discriminate species in the genus Vicia (Fabaceae). To assess the interspecific variation of the taxa in the genus Vicia, 41 accessions were obtained from the USDA-ARS germplasm collection in the USA and 19 accessions were collected from Korea. Seed morphological character...
Ali, Hoda B. M. Osman, Samira A.
Published in
Journal of Genetic Engineering and Biotechnology
BackgroundGenus Vicia is a member of family Fabaceae and comprises 180 to 210 species. The most important species is faba bean (Vicia faba) which is still one of the most favourable grain legumes over all the world. The genus contains some additional food crops and a number of forage plants and some other weedy strains such as Vicia angustifolia an...
martinus, william s.
Angiosperms
martinus, william s.
Angiosperms
schipper, r. g.
Angiosperms