The aim of this article is to build a methodology allowing the study and the comparison of the potential spread of BSE at the scale of countries under different routine slaughtering conditions in order to evaluate the risk of nonextinction due to this slaughtering. We first model the evolution in discrete time of the proportion of animals in the la...
Slaughter weight were obtained from 36 (18 West African Dwarf, WAD and 18 Red Sokoto, RS) goats slaughtered at 10, 15 and 20 kg body weights of the animals ranged between 5.47 and 8.82kg and were fed 16.8% crude protein concentrate diet before being slaughtered later at the Predetermined body weights . After slaughtering and evisceration, the dress...
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SIGLE / Available from British Library Document Supply Centre-DSC:4230.0277(no 33 supp 1) / BLDSC - British Library Document Supply Centre / GB / United Kingdom
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