Boisen, Gabriella Prgomet, Zdenka Enggren, Gabriela Dahl, Hanna Mkadmi, Cindy Davies, Julia R
Published in
Biofilm
Probiotic bacteria show promising results in prevention of the biofilm-mediated disease caries, but the mechanisms are not fully understood. The acid tolerance response (ATR) allows biofilm bacteria to survive and metabolize at low pH resulting from microbial carbohydrate fermentation. We have studied the effect of probiotic strains: Limosilactobac...
Lee, Ji Yeon Kang, Ju-Hui Jung, Ye-Rin Kang, Chang-Ho
Published in
Probiotics and antimicrobial proteins
Allergic inflammation refers to a hyperimmune reaction that causes hypersensitivity responses such as hives, itchiness, runny nose, and cough due to specific allergens. Allergic diseases are known to be influenced by the diversity and distribution of intestinal microbiota, and Lactobacill is known to relieve allergic symptoms by modulating cytokine...
Goya-Jorge, Elizabeth Gonza Quito, Irma Elizabeth Bondue, Pauline Druart, Germain Al-Chihab, Mohamed Boutaleb, Samiha Douny, Caroline Scippo, Marie-Louise Thonart, Philippe Delcenserie, Véronique
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peer reviewed / Bacteriotherapy represents an attractive approach for both prophylaxis and treatment of human diseases. However, combining probiotic bacteria in "cocktails" is underexplored, despite its potential as an alternative multi-target therapy. Herein, three-strain probiotic mixtures containing different combinations of Bacillus (Bc.) coagu...
Tales, Fernando Vinicius, Marcus de Jesus Sousa, Thiago Ferrary Americo, Monique dos Santos Freitas, Andria Vinicius Canário Viana, Marcus Lima de Jesus, Luis Claudio da Silva Prado, Ligia Carolina Daniel, Nathalie Ménard, Olivia
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ckground: Probiotics have gained attention for their potential maintaining gut and immune homeostasis. They have been found to confer protection against pathogen colonization, possess immunomodulatory effects, enhance gut barrier functionality, and mitigate inflammation. However, a thorough understanding of the unique mechanisms of effects triggere...
Mahiddine, Feriel Yasmine You, Inhwan Park, Heekee Kim, Min Jung
Published in
Veterinary research communications
The effects of probiotics supplementation on the reproductive function have been evaluated in many species, but no study has evaluated the changes in the gut microbiome along with the sperm quality changes simultaneously. This study evaluated the effects of dietary supplementation with probiotics on the gut microbiome, sperm quality and gene expres...
Xiang, Quanhang Yan, Xudong Shi, Wei Li, Huiping Zhou, Kai
Published in
Journal of advanced research
Preterm birth is the leading cause of death in children under the age of five. One of the major factors contributing to the high risk of diseases and deaths in premature infants is the incomplete development of the intestinal immune system. The gut microbiota has been widely recognized as a critical factor in promoting the development and function ...
Zhang, Li Yang, Ling Chu, Huikuan
Published in
Journal of clinical and translational hepatology
Primary biliary cholangitis (PBC) is a complex cholestatic liver disease with an unresolved etiology. The gut microbiota is composed of a dynamic community of bacteria, archaea, fungi, and viruses that have a key role in physiological processes related to nutrition, immunity, and host defense responses. A number of recent studies found that the com...
Nian, Fulin Wu, Longyun Xia, Qiaoyun Tian, Peiying Ding, Chunmei Lu, Xiaolan
Published in
Journal of clinical and translational hepatology
Non-alcoholic fatty liver disease (NAFLD) is closely associated with gut microbiota and has become the most common chronic liver disease worldwide, but the relationship between specific strains and NAFLD has not been fully elucidated. We aimed to investigate whether Akkermansia muciniphila and Bifidobacterium bifidum could prevent NAFLD, the effect...
Jassim, Fatima Haider Mulakhudair, Ali R. Shati, Zahraa Reasan Kareem
Published in
IOP Conference Series: Earth and Environmental Science
This study was conducted to manufacture Monterey cheese by adding a probiotic represented by Bifidobacterium bifidum for cheese, and changes were compared with Monterey cheese made according to the standard method, to which a starter (Lactococcus lactis subsp lactis lactococcus lactis subsp cremoris) was added. The cheese ripening period was three ...
Miao, Zhonghua Zheng, Hanying Liu, Wei-Hsien Cheng, Ruyue Lan, Hui Sun, Ting Zhao, Wen Li, Jinxing Shen, Xi Li, Hongwei
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Published in
Probiotics and antimicrobial proteins
This study investigated the effects of Lacticaseibacillus paracasei K56 (L. paracasei K56) on body weight, body composition, and glycolipid metabolism in mice with high-fat diet-induced obesity and explored the underlying mechanisms. Male C57BL/6J mice were fed a high-fat diet for 8 weeks to induce obesity; then, the obese mice were gavaged with or...