Quaranta, Alessandro Zöhrer, Benedikt Revol-Cavalier, Johanna Benkestock, Kurt Balas, Laurence Oger, Camille Keyes, Gregory S Wheelock, Åsa M Durand, Thierry Galano, Jean-Marie
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Published in
Analytical chemistry
Octadecanoids are broadly defined as oxylipins (i.e., lipid mediators) derived from 18-carbon fatty acids. In contrast to the well-studied eicosanoids, there is a lack of analytical methods for octadecanoids, hampering further investigations in the field. We developed an integrated workflow combining chiral separation by supercritical fluid chromat...
Melli, Alessio Melosso, Mattia Bizzocchi, Luca Alessandrini, Silvia Jiang, Ningjing Tonolo, Francesca Boi, Salvatore Castellan, Giorgia Sapienza, Carlotta Guillemin, Jean-Claude
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Published in
The journal of physical chemistry. A
Several interstellar molecules are highly reactive unsaturated carbon chains, which are unstable under terrestrial conditions. Laboratory studies in support of their detection in space thus face the issue of how to produce these species and how to correctly model their rotational energy levels. In this work, we introduce a general approach for prod...
Abou-Melha, Khlood
ABSTRACT. Because of their potential medical applications as antimicrobial medicines, metal-ligand complexes have sparked a lot of attention. Synthesis and characterization of various metal-diamine complexes were the goals of the research detailed in this paper. As a result, synthesis of new binuclear ligand; N,N'-bis(3-carboxysalcylidene)-4-chloro...
Liu, Ting Huang, Jianwei Ding, He Zhan, Chengsen Wang, Shouyu
Published in
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
As one of the most commonly used organic fluorescent dyes, recently rhodamines have been successfully employed in temperature sensing. However, few works have been reported on their temperature-sensitive properties, which inevitably limiting their further applications. In order to solve such problem, we investigated temperature-sensitive properties...
Zhang, Hanyu Ahmed, Menatalla Zhan, Jin-Hui
ABS T R A C T Kerogen is the most abundant source of natural organic matter in the world, and the research of kerogen to promote its utilization is of great significance to the development of unconventional fossil energy. Molecular simulation is a research method that is extremely suitable for investigating the detailed characteristics and physical...
Li, Zhi Heng, Hui Qin, Qiqian Chen, Lanchun Wang, Yuedi Zhou, Zeyang
Published in
Journal of Zhejiang University. Science. B
Ascosphaera apis spores containing a dark-colored pigment infect honeybee larvae, resulting in a large-scale collapse of the bee colony due to chalkbrood disease. However, little is known about the pigment or whether it plays a role in bee infection caused by A. apis. In this study, the pigment was isolated by alkali extraction, acid hydrolysis, an...
Zhang, Hanyu Ahmed, Menatalla Zhan, Jin-Hui
ABS T R A C T Kerogen is the most abundant source of natural organic matter in the world, and the research of kerogen to promote its utilization is of great significance to the development of unconventional fossil energy. Molecular simulation is a research method that is extremely suitable for investigating the detailed characteristics and physical...
Kretzschmar, Jerome Brendler, Erica Wagler, Jörg
Published in
Environmental toxicology and pharmacology
The reaction between 2,3-dimercaptopropane-1-sulfonate (DMPS, unithiol) and four phenylarsonic(V) acids, i.e. phenylarsonic acid (PAA), 4-hydroxy-3-nitrophenylarsonic acid (HNPAA), 2-aminophenylarsonic acid (o-APAA) and 4-aminophenylarsonic acid (p-APAA), is investigated in aqueous solution. The pentavalent arsenic compounds are reduced by DMPS to ...
An, Di Li, Haiteng Zhang, Dongsheng Huang, Yang Li, Dongsheng Obadi, Mohammed Xu, Bin
Published in
Food research international (Ottawa, Ont.)
Adhesiveness is one of the important sensory properties of noodles. A better understanding of the molecular basis of the sensory property would allow for a more reasonable selection of wheat ingredients. In this study, the adhesiveness of cooked noodles made from reconstituted wheat flour was evaluated using a texture profile analyzer. The rheologi...
Xiong, Shao-Jun Zhou, Si-Jie Wang, Hao-Hui Wang, Han-Min Yu, Shixin Zheng, Lu Yuan, Tong-Qi
Published in
International journal of biological macromolecules
Complex and heterogeneous structures of lignin impede its further conversion and valorization. Herein, three technical lignins (from softwood, hardwood, and grass) were fractionated with acetone solvent to reduce their structural heterogeneity, which were then blended with poly-(butylene adipate-co-terephthalate) (PBAT) to fabricate biodegradable b...
