Nicolle, Dorian Mouret, Sébastien Cayre, Patrice
PAPER SHORT ABSTRACT:Examining the relational rationalities of work in breeding through inter-species human-microbe collaborations to protect against the deleterious effects of Listeria, we discuss the hygienist and commercial limits of "putting microbes to work", and thus the anthropological boundaries of work.PAPER LONG ABSTRACT:In France, the sy...
Xia, Jing Ge, Chaorong Yao, Huaiying
Published in
Environmental research
The utilization of antibiotics increases the prevalence of antibiotic resistance genes (ARGs) in various matrices and poses the potential risk of ARG transmission, garnering global attention. Antimicrobial peptides (AMPs) represent a promising novel category of antimicrobials that may address the urgent issue of antibiotic resistance. Here, a zebra...
Tampubolon, Biatna Dulbert Basuki, Budhy Anggraeni, Putty Anggundari, Widia Citra Mulyono, Ary Budi Purwanto, Endi Hari Nurhakim, Arif Restu Wahono, Daryono Prasetya, Bambang Manab, Abdul
...
Published in
E3S Web of Conferences
Milk is a food ingredient that is considered main source of nutrition for humans because contains essential substances for the body. Microbial contamination of milk can pose various health hazards to humans. Information regarding trends in microbial contamination and mapping its distribution is still limited. Research continues to develop rapidly w...
Rebi, Ansa Wang, Guan Irfan, Muhammad Hussain, Azfar Mustafa, Adnan Flynn, Trevan Ejaz, Irsa Raza, Taqi Mushtaq, Parsa Rizwan, Muhammad
...
Published in
Journal of environmental management
Permafrost regions play an important role in global carbon and nitrogen cycling, storing enormous amounts of organic carbon and preserving a delicate balance of nutrient dynamics. However, the increasing frequency and severity of wildfires in these regions pose significant challenges to the stability of these ecosystems. This review examines the ef...
Li, Jiaheng Bai, Guosong Gao, Yan Gao, Qingtao Zhong, Ruqing Chen, Liang Wang, Yunlong Ma, Teng Zhang, Hongfu
peer reviewed / AbstractWheat as a kind of diet material can be used for broiler production. However, due to non‐starch polysaccharides in wheat, wheat may lead to lower growth performance and worth health. To reverse the negative effect, solid‐state fermentation pro‐enzymes were added. In this experiment, growth performance, intestinal health‐rela...
Kimmel, Mary C Verosky, Branden Chen, Helen J Davis, Olivia Gur, Tamar L
Published in
Biological psychiatry
Stress and psychiatric disorders have been independently associated with disruption of the maternal and offspring microbiome and with increased risk of the offspring developing psychiatric disorders, both in clinical studies and in preclinical studies. However, the role of the microbiome in mediating the effect of prenatal stress on offspring behav...
Secco, Victor
This thesis explores the waters of the Ganges River as they are mobilised through laboratories and Hindu rituals in Varanasi. Drawing on fieldwork carried out at the onset of the COVID-19 pandemic amidst microbiologists and Hindu priests, this thesis argues the Ganges River provides a space to think about science and religion together in ways that ...
Patel, Alok Desai, Sneha Sawant Mariam, Iqra Enman, Josefine Rova, Ulrika Christakopoulos, Paul Matsakas, Leonidas
Owing to the significant amounts produced each year, food waste is a critical issue that affects the economy, society, and environment. An estimated US$ 1 trillion food is wasted annually because of the supply chain and harvesting processes, which lose around one-third of the net production. This significant loss has sparked global concern, there i...
Zimmer, Alexis
Srivastava, Seweta Chandrapati, Akhilesh Gupta, Aakash Rana, Meenakshi Karnwal, Arun Katyayani, Kanuri Komala Siva Manda, Raghavendra Reddy Kaushik, Dipshikha Bhattacharjee, Shaptadvipa Kumar, Ravindra
...
The present-day concept of toxins in pathogenesis has acquired an important place in the arena of plant pathology. Because once the toxic metabolite of the pathogen is identified and characterized, it opens up many ways for combating the pathogen. Microbes use toxins as a weapon to cause damage and eventually destroy host cells. Plant pathogenic ba...