Matsumoto, Naoki Singh, Nalin Lee, Kin Barnych, Bogdan Hammock, Bruce Morisseau, Christophe
The cellular mechanism by which epoxy fatty acids (EpFA) improves disease status is not well characterized. Previous studies suggest the involvement of cellular receptors and cyclic AMP (cAMP). Herein, the action of EpFAs derived from linoleic acid (LA), arachidonic acid (ARA), and docosahexaenoic acid on cAMP levels was studied in multiple cell ty...
Berryhill, Grace E Gloviczki, Julia M Trott, Josephine F Kraft, Jana Lock, Adam L Hovey, Russell C
We previously showed that dietary trans-10, cis-12 conjugated linoleic acid (10,12 CLA) stimulates estrogen-independent mammary growth in young ovariectomized mice. Here we investigated the effects of in utero or postnatal exposure to cis-9, trans-11 (9,11 CLA) and 10,12 CLA on postnatal development of the mammary gland and its responsiveness to ov...
Gupta, Rajat Lin, Yan Luna, Karla Logue, Anjali Yoon, Alexander J Haptonstall, Kacey P Moheimani, Roya Choroomi, Yasmine Nguyen, Kevin Tran, Elizabeth
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Zhang, Zhichao Emami, Shiva Hennebelle, Marie Morgan, Rhianna K Lerno, Larry A Slupsky, Carolyn M Lein, Pamela J Taha, Ameer Y
Linoleic acid (LNA)-derived 13-hydroxyoctadecadienoic acid (13-HODE) is a bioactive lipid mediator that regulates multiple signaling processes in vivo. 13-HODE is also produced when LNA is oxidized during food processing. However, the absorption and incorporation kinetics of dietary 13-HODE into tissues is not known. The present study measured unes...
Singh, Nalin Barnych, Bogdan Morisseau, Christophe Wagner, Karen M Wan, Debin Takeshita, Ashley Pham, Hoang Xu, Ting Dandekar, Abhaya Liu, Jun-Yan
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Lepidium meyenii (maca), a plant indigenous to the Peruvian Andes, recently has been utilized globally for claimed health or recreational benefits. The search for natural products that inhibit soluble epoxide hydrolase (sEH), with therapeutically relevant potencies and concentrations, led to the present study on bioactive amide secondary metabolite...
Levan, Sophia R Stamnes, Kelsey A Lin, Din L Panzer, Ariane R Fukui, Elle McCauley, Kathryn Fujimura, Kei E McKean, Michelle Ownby, Dennis R Zoratti, Edward M
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Neonates at risk of childhood atopy and asthma exhibit perturbation of the gut microbiome, metabolic dysfunction and increased concentrations of 12,13-diHOME in their faeces. However, the mechanism, source and contribution of this lipid to allergic inflammation remain unknown. Here, we show that intra-abdominal treatment of mice with 12,13-diHOME i...
Kolar, Matthew J Konduri, Srihari Chang, Tina Wang, Huijing McNerlin, Clare Ohlsson, Lena Härröd, Magnus Siegel, Dionicio Saghatelian, Alan
Fatty acid esters of hydroxy fatty acids (FAHFAs) are a recently discovered class of biologically active lipids. Here we identify the linoleic acid ester of 13-hydroxy linoleic acid (13-LAHLA) as an anti-inflammatory lipid. An oat oil fraction and FAHFA-enriched extract from this fraction showed anti-inflammatory activity in a lipopolysaccharide-in...
Ramsden, Christopher E Hennebelle, Marie Schuster, Susanne Keyes, Gregory S Johnson, Casey D Kirpich, Irina A Dahlen, Jeff E Horowitz, Mark S Zamora, Daisy Feldstein, Ariel E
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BackgroundLinoleic acid (LA) is abundant in modern industrialized diets. Oxidized LA metabolites (OXLAMs) and reactive aldehydes, such as 4-hydroxy-2-nonenal (4-HNE), are present in heated vegetable oils and can be endogenously synthesized following consumption of dietary LA. OXLAMs have been implicated in cerebellar degeneration in chicks; 4-HNE i...
McCall, Laura-Isobel Tripathi, Anupriya Vargas, Fernando Knight, Rob Dorrestein, Pieter C Siqueira-Neto, Jair L
Trypanosoma cruzi parasites are the causative agents of Chagas disease. These parasites infect cardiac and gastrointestinal tissues, leading to local inflammation and tissue damage. Digestive Chagas disease is associated with perturbations in food absorption, intestinal traffic and defecation. However, the impact of T. cruzi infection on the gut mi...
Berryhill, GE Trott, JF Derpinghaus, AL Hovey, RC
Although mammary gland growth and development in females is a lifelong process, it builds on isometric and allometric phases of mammary growth to establish a complex ductal network before and during puberty. Only then can other phases of branching and alveologenesis, differentiation, lactation, and involution proceed. Although the ductal network of...