Vegetables and fruits can potentially accumulate cyanotoxins after water contaminated with cyanobacteria is used for irrigation. We developed and validated an analytical method to quantify eight microcystin congeners (MCs) and nodularin (NOD) using ultra high-performance liquid chromatography coupled with tandem mass spectrometry (UHPLC-MS/MS) in t...
Water users in the Amudarya River Basin in Uzbekistan are suffering severe water use competition and uneven water allocation, which seriously threatens ecosystems, as shown, for example, in the well-known Aral Sea catastrophe. This study explores the optimized water allocation schemes in the study area at the provincial level under different incomi...
Potato is a very important cash crop in Uzbekistan as the government has implemented several measures to increase its production to meet food security as well as to improve its export potential. However, irrigation water demand of potato is much higher than for other crops such as sorghum and maize, which normally consume less water and generate mo...
Water and nutrition are linked in multiple ways, but few of these interlinkages are well understood. What is, for example, the exact relationship between water pollution and health or between water resource management and nutrition? Even less is known about the interactions across these various linkages. The importance of better understanding these...
Peer Review
Ce rapport du ministère français de l’Agriculture et de l’Alimentation porte un regard prospectif sur l’avenir de l’irrigation agricole en France dans un contexte de changement climatique. Il s’appuie sur une série d’études sur le climat (Climator, Climsec, cinquième rapport du GIEC [Groupe d’experts intergouvernemental sur l’évolution du climat]),...
A quantitative microbial contamination model of Escherichia colt during primary production of baby spinach was developed. The model included only systematic contamination routes (e.g. soil and irrigation water) and it was used to evaluate the potential impact of weather conditions, agricultural practices as well as bacterial fitness in soil on the ...
Published in Frontiers in Microbiology
Chitin is a promising soil amendment for improving soil quality, plant growth, and plant resilience. The objectives of this study were twofold. First, to study the effect of chitin mixed in potting soil on lettuce growth and on the survival of two zoonotic bacterial pathogens, Escherichia coli O157:H7 and Salmonella enterica on the lettuce leaves. ...
Peer Review
