Partula, Valentin Deschasaux-Tanguy, Mélanie Mondot, Stanislas Victor-Bala, Agnès Bouchemal, Nadia Lécuyer, Lucie Bobin-Dubigeon, Christine Torres, Marion J Kesse-Guyot, Emmanuelle Charbit, Bruno
...
Published in
The British journal of nutrition
Host-microbial co-metabolism products are being increasingly recognised to play important roles in physiological processes. However, studies undertaking a comprehensive approach to consider host-microbial metabolic relationships remain scarce. Metabolomic analysis yielding detailed information regarding metabolites found in a given biological compa...
Huang, Lihui Cai, Min Li, Li Zhang, Xin Xu, Yang Xiao, Jianhua Huang, Qian Luo, Guijuan Zeng, Zhaoyang Jin, Cuiyuan
...
Published in
BMC Microbiology
Background Preeclampsia (PE) is a condition of high blood pressure that is usually concurrent with proteinuria in pregnancy. PE complicates the management of both maternal and fetal health and contributes to most adverse pregnancy outcomes, but the mechanism underlying the development of PE remains unclear. In this study, we performed a case-contro...
Deng, Xinqi Si, Jiangtao Qu, Yonglong Jie, Li He, Yuansong Wang, Chunguo Zhang, Yuping
Published in
Genes & Nutrition
Background Nutrient composition of vegetarian diets is greatly different from that of omnivore diets, which may fundamentally influence the gut microbiota and fecal metabolites. The interactions between diet pattern and gut environment need further illustration. This study aims to compare the difference in the gut microbiota and fecal metabolites b...
Ingala, Melissa R. Albert, Lauren Addesso, Alyssa Watkins, Mackenzie J. Knutie, Sarah A.
Published in
Animal Microbiome
Background Changes in wild animal gut microbiotas may influence host health and fitness. While many studies have shown correlations between gut microbiota structure and external factors, few studies demonstrate causal links between environmental variables and microbiota shifts. Here, we use a fully factorial experiment to test the effects of elevat...
Cao, Jianing Amakye, William Kwame Qi, Chunli Liu, Xiaojun Ma, Jie Ren, Jiaoyan
Published in
European journal of nutrition
Studies have shown that Alzheimer's disease is associated with significant alterations in the gut microbiota. But the effect of probiotics and/or prebiotics on Alzheimer's disease still remains to be explored. The aim of this study was to determine whether Bifidobacterium Lactis Probio-M8 could alleviate Alzheimer's disease pathophysiologies in the...
Coutinho-Wolino, Karen Salve de F Cardozo, Ludmila F M de Oliveira Leal, Viviane Mafra, Denise Stockler-Pinto, Milena Barcza
Published in
European journal of nutrition
Trimethylamine N-oxide (TMAO) is a metabolite that has attracted attention due to its positive association with several chronic non-communicable diseases such as insulin resistance, atherosclerotic plaque formation, diabetes, cancer, heart failure, hypertension, chronic kidney disease, liver steatosis, cardiac fibrosis, endothelial injury, neural d...
Zandani, Gil Kaftori-Sandler, Noga Sela, Noa Nyska, Abraham Madar, Zecharia
Published in
Nutrition (Burbank, Los Angeles County, Calif.)
Broccoli is a "functional food" that contains bioactive compounds and phytochemicals that have beneficial health-promoting effects. This study aimed at investigating the effects of broccoli consumption on lipid and glucose metabolism and gut microbiota. Male C57BL/6J mice (7-8 wk old) were fed ad libitum with a normal diet supplemented with or with...
Wu, Wanfeng Sun, Yihang Luo, Ning Cheng, Cheng Jiang, Chengting Yu, Qingping Cheng, Shaowu Ge, Jinwen
Published in
Journal of molecular neuroscience : MN
Gut microbiome and plasma metabolome serve a role in the pathogenesis of ischemic stroke (IS). However, the relationship between the microbiota and metabolites remains unclear. This study aimed to reveal the specific asso-ciation between the microbiota and the metabolites in IS using integrated 16S rRNA gene sequencing and liquid chromatography-mas...
Balasubramaniam, Chandrasekhar Mallappa, Rashmi Hogarehalli Singh, Devendra Kumar Chaudhary, Pankaj Bharti, Bhavneet Muniyappa, Santhosh Kumar Grover, Sunita
Published in
European journal of nutrition
Childhood malnutrition is a multifactorial disease, responsible for nearly half of all deaths in children under five. Lately, the probable association of a dysbiotic gut to malnutrition is also being eagerly investigated. The current study is an attempt to investigate this purported association through assessing the abundance of major gut bacterial...
Zhang, Qi Zhang, Zhenyan Lu, Tao Yu, Yitian Penuelas, Josep Zhu, Yong-Guan Qian, Haifeng
Published in
Microbiome
Background The ubiquitous gut microbiotas acquired from the environment contribute to host health. The gut microbiotas of soil invertebrates are gradually assembled from the microecological region of the soil ecosystem which they inhabit, but little is known about their characteristics when the hosts are under environmental stress. The rapid develo...
