A gendered assessment of crop traits to improve breeding product design and uptake: the case of potato in Kenya
...
Published in Frontiers in Sustainable Food Systems
The study assesses the gender implications of a target product profile for table potato in Kenya. Breeding programs mostly emphasize farmers’ trait requirements and rarely pay attention to other value chain actors’ preferences. This partially contributes to the low uptake of improved varieties. Therefore, efforts are required to assess the gender i...
